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Split Pea Soup Crock Pot - Yahoo Recipe Search
YummlyCrock Pot Split Pea Ham Soup With Ham Bone, Low Sodium Chicken Broth, Dried Split Peas, Diced Onion, Sliced Carrots, Bay Leaves, Cracked Pepper, Ham Bone, Low Sodium Chicken Broth, Dried Split Peas, Diced Onion, Sliced Carrots, Bay Leaves, Cracked PepperYummlyCrock Pot Split Pea And Lentil Soup With Dried Split Peas, Dried Lentils, Water, Chicken Soup Base, Carrots, Onion, Celery Ribs, Garlic Cloves, Ground Black Pepper, Italian SeasoningYummlyCrock Pot Split Pea And Ham Hock Soup With Ham Hock, Dried Split Peas, Chopped Tomatoes, Redi Base Low Sodium Chicken Stock Powder, Bay Leaf, Lemon Pepper, Garlic Cloves, Onion, Celery, Carrots, WaterFeb 13, 2024 · Directions. Step 1: Put everything in the slow cooker. TMB Studio. Place the split peas, ham, onion, carrots, garlic, rosemary, thyme, chicken broth and water in a 4- or 5-quart slow cooker. Editor’s Tip: These brands are our Test Kitchen’s picks for the best slow cooker. Step 2: Slow-cook the soup.
- (36)
- 266
- Dinner, Lunch
Jan 3, 2024 · Tie the sprigs of thyme, parsley and the bay leaf together with a piece of kitchen twine, wrapped around the bundle a couple times, then add to the slow-cooker. Step 3 Cover and cook on high heat for 4-5 hours, or low heat for 8-10 hours, until the peas are tender and have split to thicken the soup. Season with salt and pepper to taste.
- (6)
- American
- Comfort Food, Soup
- A Creamy Hearty Soup
- Ingredients
- How to Make Crockpot Split Pea Soup
- Tips
- Leftovers
- Warming Soup Recipes
Kids young and old alike love the creamy, velvety texture of split pea soup, it’s the ultimate comfort food!If you have a leftover hambone, it can be added to the soup and it will flavor the broth.Any split peas will work but I do love to use Hurst’s HamPeas because it has an extra flavor packet which is great in this recipe.This hearty soup is a great meal alongside 30 Minute Dinner Rollsand a fresh salad.SPLIT PEAS:Split green peas give this soup its signature color, texture, and flavor, plus they are high in fiber and protein. You can find them next to the dried beans in your grocery store. Yellow split peas will work (AKA Canadian Pea Soup), as well as a combination of split peas and lentils. Be sure they are rinsed from small pieces of debris be...
This Crockpot recipe is as easy as 1, 2, 3: 1. Rinse & drain split peas. 2. Place in a Crockpot along with the remaining ingredients. 3. Cook on high or low (per the recipe below)until thickened and creamy.
If cooking for 4 hours on high in the Crockpot, soak peas overnight in clean water. Drain & rinse before using.For a different cooking method, try making Instant Pot Split Pea Soup or this stovetop version.No need to soak the green peas if they are slow cooking for more than 4 hours!For best results, keep the bone or ham hock in until the soup is finished.Leftover split pea soup tastes better the next day! Keep it in a covered container in the refrigerator and it will last for about 5 days. Freeze green pea split soup in individual quart-sized bags or in gallon-sized bags with the date labeled on the outside. Frozen split pea soup will last about 3 months in the freezer.
- (229)
- 203
- American
Dec 30, 2021 · Instructions: Add the split peas (no need to pre-soak), onion, carrots, thyme, ham, chicken bouillon cubes and water to the slow cooker. Stir. Cover and cook on low for 9-10 hours without opening the lid during the cooking time. When cooking time is done, whisk the soup until creamy.
- Main Course
- 1 min
- 293
Jan 19, 2023 · Total Time. 8 hrs 15 mins. Slow Cooker Split Pea Soup with ham, or without, is a hearty, delicious soup that is pure comfort food! Make this crock pot split pea soup recipe on a chilly day, or any time you crave a bowl of rich, flavorful split pea soup. Course: Soup.
- (13)
- 312
- Soup
Oct 11, 2022 · Bay leaf + fresh minced parsley. For flavor. Salt + freshly ground black pepper.
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Feb 21, 2024 · Feb 21, 2024. 4.79 from 41 votes. 113 Comments. This post may contain affiliate links. See our disclosure policy. This crockpot split pea soup is loaded with vegetables, fiber, and protein. It is very healthy, creamy, and full of flavor! It’s way better than the canned stuff. Jump to Recipe. Featured with this recipe.