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  1. Mar 24, 2024 · Instructions. Layer ingredients in slow cooker in the order given, adding the stock last. Cover and cook on high 4—5 hours or on low 8—10 hours until peas are very soft and ham falls off the bone. Stir. Season with a little salt and pepper if needed.

  2. Jan 19, 2023 · After rinsing and sorting the split peas, add them to a 6-quart crock pot. Add your choice of meat, if using (such as a leftover ham bone, ham hock, etc.) Add the onion, celery, bay leaves, thyme, carrots, garlic, and pepper. Pour in the broth and stir (Add liquid smoke, if using, for vegetarian method).

  3. Instructions. Place all the ingredients into your crock pot and cover with water. Cook on high for 6 to 8 hours stirring occasionally until peas break down and soup becomes very thick. Add additional water to bring soup to your desired consistency.

  4. Dec 24, 2022 · Step 2 – Add ingredients to Slow Cooker – Place all the ingredients (except for the parsley) with the peas in a 6 quart crock pot. Stir to combine. Step 3 – Slow Cook Ingredients – Cover and cook on low for 8-10 hours or cook on high for 4-5 hours until the peas are tender and have split open to have thicken the soup.

  5. Mar 9, 2022 · Step 1 In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. Pour broth over and add ham bone, if using. Season with salt and pepper. Step 2 ...

  6. Directions. Tie the parsley stems and thyme together with kitchen string and place in a 6-quart slow cooker. Add the split peas, leek, celery, carrots, 1 teaspoon salt and 1/2 teaspoon pepper ...

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  7. Jun 6, 2019 · Rinse peas, and combine with remaining ingredients in slow cooker. Give everything a quick stir, and then set slow cooker to HIGH and cook 5-6 hours. If possible, stir it about halfway through. After cooking for 5-6 hours, the meat on the ham-bone should be falling apart.

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