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  1. Split Pea Soup Slow Cooker - Yahoo Recipe Search

    Slow Cooker Split Pea Ham & Barley Soup
    Yummly
    Slow Cooker Split Pea Ham & Barley Soup With Green Split Peas, Pearl Barley, Diced Ham, Carrots, White Onion, Diced Celery, Chicken Broth, Water, Garlic, Bay Leaf, Salt, Pepper
    Slow Cooker Split Pea and Bacon Soup
    Yummly
    Slow Cooker Split Pea And Bacon Soup With Bacon, Onion, Celery Stalks, Carrots, Green Peas, Thyme, Leaves, Lower Sodium Chicken Broth, Water, Fresh Parsley, Salt, Pepper
    Slow Cooker Split Pea and Ham Soup
    Yummly
    Slow Cooker Split Pea And Ham Soup With Split Peas, Onion, Carrot, Celery, Potatoes, Water, Bay Leaf, Freshly Ground Pepper, Marjoram, Salt, Butter, Ham Hock
    Slow Cooker German Pea Soup
    Yummly
    Slow Cooker German Pea Soup With Split Peas, Chicken Broth, Diced Ham, Carrots, Garlic, Yellow Potatoes, Diced Yellow Onion, Salt, Freshly Ground Black Pepper, Bay Leaves, Dried Thyme, Dried Oregano, Fresh Parsley
    Slow Cooker Split Pea, Potato, Ham and Leek Soup
    Yummly
    Slow Cooker Split Pea, Potato, Ham And Leek Soup With Leeks, Onion, Baby Red Potatoes, Garlic, Bay Leaves, Thyme, Ham Bone, Dried Split Peas, Chicken Broth, Water, Salt, Cracked Pepper
    Slow Cooker Split Pea And Ham Soup
    Yummly
    Slow Cooker Split Pea And Ham Soup With Smoked Ham Hock, Yellow Split Peas, Onion, Celery Stalks, Carrots, Garlic Cloves, Salt, Pepper, Bay Leaves, Reduced Sodium Chicken Broth, Water, Chopped Parsley
    Slow Cooker Split Pea and Ham Soup
    Yummly
    Slow Cooker Split Pea And Ham Soup With Split Peas, Onion, Carrot, Celery, Potatoes, Water, Bay Leaf, Freshly Ground Pepper, Marjoram, Salt, Butter, Ham Hock
    Slow Cooker Ham and Pea Soup
    Yummly
    Slow Cooker Ham And Pea Soup With Ham Stock, Chopped Ham, Split Peas, Chopped Onion, Large Carrots, Dried Thyme, Garlic Powder, Lemon Pepper, Bay Leaves, Thyme Sprigs
    Slow Cooker Pea-Potato Soup
    Yummly
    Slow Cooker Pea-potato Soup With Potato, Bone, Yellow Split Peas, Large Carrots, Onions, Garlic Cloves, Fresh Bay Leaves, Salt, Pepper, Water
  2. Feb 13, 2024 · Learn how to make a hearty and easy split pea soup with ham, carrots, onion and garlic in your slow cooker. Find tips on variations, storage, freezing and more.

    • (36)
    • 266
    • Dinner, Lunch
  3. May 19, 2021 · Learn how to make a healthy and hearty split pea soup in the slow cooker with ham, veggies, and herbs. Find tips for soaking, thickening, and freezing this easy recipe.

    • (240)
    • 203
    • American
  4. Jan 3, 2024 · Learn how to make a comforting and easy split pea soup in your slow cooker with ham, carrots, celery, and herbs. No need to soak the peas or pre-cook the veggies, just chop, dump, and enjoy.

    • (4)
    • American
    • Comfort Food, Soup
  5. www.themagicalslowcooker.com › slow-cooker-splitSlow Cooker Split Pea Soup

    Dec 30, 2021 · Learn how to make creamy and smooth split pea soup with ham in the slow cooker. This easy recipe has only a few ingredients and no pre-soaking required.

    • Main Course
    • 1 min
    • 293
  6. Jan 19, 2023 · After rinsing and sorting the split peas, add them to a 6-quart crock pot. Add your choice of meat, if using (such as a leftover ham bone, ham hock, etc.) Add the onion, celery, bay leaves, thyme, carrots, garlic, and pepper. Pour in the broth and stir (Add liquid smoke, if using, for vegetarian method).

    • (13)
    • 312
    • Soup
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  8. Apr 18, 2022 · How to Make Slow Cooker Split Pea Soup. Layer the ingredients, through the ham bone, in a slow cooker in the order listed. Add about 4 to 5 cups of chicken broth, just enough to cover the ingredients. Reserve the remaining broth for later. Cover and cook on LOW for 6 to 8 hours. Stir occasionally during cooking time.

  9. Oct 11, 2022 · Rinse and drain a pound of dried split peas, then place in the bottom of a slow cooker along with diced ham, potatoes, carrots, and garlic. Pour in chicken broth. Add a bay leaf and fresh minced parsley. Cover and cook on low for 8 to 10 hours...or on high for 4 to 5 hours. Taste and add salt and pepper, to taste.

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