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Sriracha has the perfect balance of all flavors: delicate spice combined with sweet and garlicky tangy undertones that make it perfect in almost any dish. Video: Homemade Sriracha Hot Sauce Recipe: Make Homemade Sriracha to Your Personal taste.
May 26, 2020 · What is it? Sriracha is a Lacto-fermented spicy condiment. Think ketchup. Asian ketchup. Spicy and made with chillies instead of tomatoes. I pour it over most things Asian and sometimes even European. Go ahead. Pour it over whatever tickles your fancy. Is it easy to make. Ferment some chillies and garlic and you're done. The end.
Aug 30, 2018 · Directions. Place jalapenos, garlic, water, vinegar, sugar, and salt in the jar of a blender and puree until very smooth. Transfer mixture to a mesh strainer set atop of a medium saucepan. Strain mixture into saucepan, using a rubber spatula to push trough as much pulp as possible, only seeded and larger pieces of chilies should remain in strainer.
