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I live within walking distance of Lavender Moon and it's dangerous lol. The Guinness chocolate cupcake with Baileys icing at Alexandria Cupcakes beats any of the Lavender Moon cupcakes. Close second is the Chocolate with Peanut Butter icing cupcake at Best Buns in Shirlington. I'll have to try it.
1 day ago · Description. An OUTSTANDING one-dozen assortment of the finest flavors in gourmet cupcakes. Every candy, icing and cake in perfect accord and delivered right to your loved ones door! Gift includes a greeting card with your message and an amazing flavor array: Strawberry, Red Velvet, Brownie, Carrot, Vanilla, Peanut Butter & Jelly, Cookie Dough ...
- $49
Porto’s Bakery was born out of Rosa’s love for sharing her wonderful cakes and pastries with friends and family. Today the Porto family is still committed to using the finest ingredients from all over the world ensuring that quality remains the cornerstone of the Porto tradition. Rosa Porto passed away in 2019, but her recipes and her high ...
5 days ago · CHOOSE AN UPGRADE and SAVE: Add Celebration Teddy Bear + $25 more. Add Birthday Candles (24) + $7 more. Add One Dozen Cookies + $25 more. QUANTITY: − +. ADD TO CART. You earn 52+ Reward Points.
- $50
3 days ago · Set aside. STEP THREE: Place the butter in the bowl of a stand mixer or large bowl. Beat the butter using the paddle attachment at high speed for 4 to 5 minutes until pale in color, light, and fluffy. STEP FOUR: Add the granulated sugar and continue to mix on high speed for an additional 2 minutes.
Apr 8, 2024 · Share this recipe >>. These Dairy-Free, Egg-Free, and Vegan Vanilla Cupcakes are fluffy, light, and have a tender crumb and a burst of sweet vanilla flavor in every bite. They are easy to make with simple ingredients. No electric mixer is needed; just two bowls. Jump to Recipe.
Apr 14, 2024 · Carrot Cake Cupcakes are dairy-free, nut-free, and loaded with 3 cups of carrots. Then they are topped with a delicious dairy-free vegan vanilla frosting. Easy to make, moist, fluffy, and healthier too! Prep Time 20 minutes. Cook Time 18 minutes.
