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  1. Sweet Bean Dominican Recipes - Yahoo Recipe Search

    Habichuelas con Dulce Recipe (Dominican Sweet Cream of Beans)
    Yummly
    Habichuelas Con Dulce Recipe (dominican Sweet Cream Of Beans) With Red Kidney Beans, Raisins, Cinnamon Sticks, Water, Sugar, Coconut Milk, Evaporated Milk, Salt, Sweet Potatoes, Cloves, Bread, Cookies, Butter
    Pastelón (Sweet Plantain "Lasagna")
    Food.com
    A lsweet Latin dish. No noodles here. Plantains are used in it's place. The plantains should be ripe with black spots. Cut the ends off then slice down the side to peel the skin off. Dawn a coworker gave me this recipe which I tweaked. A traditional Dominican/ Puerto Rican meal that's sweet, savory, spicy, cheesy, and tangy. You can add corn kernel, peas, cut string beans. This is very versatile let your imagination take over. We like heat so I added some chipotles in adobo sauce. Chorizo would be interesting in this as well.
    Habichuelas con Dulce (Sweet Cream of Beans)
    Allrecipes
    This is a 100% Dominican Easter recipe. Give it a try and you wont regret. Serve warm or cold with milk cookies.

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    Mama Elena's Restaurant
    929 Main Ave · Open · Closes 9 PM · (973) 365-0057
    Tea, Cuban, Steak, Oatmeal, Chicken, Pig Feet, Pig Ears, Cod Fish, Spaghetti, Chocolate, Fried Eggs, Chicken..., Smoked Fish, Fried Cheese, Fried Salami, Black Coffee, Ham & Cheese, Spanish Sausage, Coffee With Milk, Toast With Butter, Toast With Cheese, Toast With Ham & Cheese
  2. Mar 23, 2022 · Boil the beans in a large pot with plenty of water, adding water as needed, for about 2 hours, or until tender. Blend together beans and water for about 30 seconds, or until smooth. If necessary, add more water. Pass the mixture through a strainer into a large bowl and set aside.

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  3. Step 1. Soak beans in large bowl overnight in 6 to 8 cups water; drain. Place soaked beans in large saucepan; add same amount of water. Cook gently over medium-low heat with lid tilted, stirring occasionally, for about 1 to 1 1/2 hours, or until beans are tender. Drain; set aside.

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  4. Feb 21, 2024 · 1. Blending. Put the beans (and the water in which they boiled) in a blender and puree. Strain the beans to get rid of the skins and undissolved solids. 2. Boiling. Pour the beans, coconut milk, evaporated milk, salt, sugar, vanilla, cinnamon, cloves, and sweet potatoes into a pot.

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  5. Drain beans, reserving 6 cups liquid. Step 2. Blend beans and reserved liquid in batches, until smooth. Strain bean puree through fine-mesh strainer, if desired, discarding any solids in strainer. Transfer bean puree to large, heavy saucepan set over medium-high heat. Add coconut milk, evaporated milk, sugar, cloves and cinnamon sticks; bring ...

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  6. Mar 29, 2024 · Step 3: Cook the sweet beans. In the large pot with the pureed beans, add the coconut milk and the evaporated milk. Stir well until it becomes smooth. Add the sugar, cinnamon sticks, whole cloves, sea salt, and raisins. Stir until everything is well combined.

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  7. Directions. Inspect beans to remove any debris. Rinse under cold water. Cook in a pressure cooker with 2 cinnamon sticks until tender. While beans are cooking, boil the batata until tender, drain and reserve. Blend beans with their liquid until smooth. Pass the bean mixture though a colander.

  8. Aug 29, 2022 · Prepare the beans. Put the beans in a medium-sized bowl, cover them with water and let them soak overnight. To start, combine the water, one cinnamon stick, and the beans in a large pot. Place the lid on the pot and cook it over medium heat for 45-60 minutes.

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