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8 hours ago · Switzerland. In Switzerland cider is called Suure Most or Saft in the German-speaking part, Cidre in the Romandy, and sidro in the Italian-speaking regions. The drink was made popular in the 19th century when apple production increased due to progress in pomology. At the turn of the century, cider consumption was at 28.1 litres per person.
8 hours ago · Taking too long? Close loading screen. Shree Samsthan Gokarn Partagali Jeevottam Math
