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    What are the most popular foods eaten in Portugal?

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    • Pastel de nata. It’s probably Portugal’s most famous food, and there’s good reason for that. Pastéis de nata (or...
    • Bacalhau. Bacalhau, dried and salted cod, is Portugal’s national dish, although saying national dish is a bit confusing...
    • Piri-piri chicken. Frango piri-piri or fr ango no churrasco com piri piri is...
  2. Typical Portuguese dishes – fish and seafood dishes Grilled Sardines. Sardines are an oily fish packed with flavor. This simple dish is cooked by grilling the sardines on a... Ameijoas à Bulhão Pato (Clams). Ameijoas à Bulhão Pato is one of those dishes that makes us salivate merely by thinking... ...

    • Claudia Bastos
    • Caldo Verde – Iconic Traditional Portuguese Dish. From the north of Portugal, comes Caldo Verde, the famous Portuguese soup. This is one of the most popular soups and Portuguese dishes.
    • Bacalhau or Portuguese Cod Fish – A Treasured Portuguese Food. No trip to Portugal would be complete without indulging in this Portuguese traditional food.
    • Sardines – Celebrated Portuguese Seafood Dishes. Grilled Sardines. Grilled Portuguese sardines or sardinhas asadas is the summertime food of choice in Portugal.
    • Bifanas – The National Portuguese Sandwich. Bifanas are traditional Portuguese pork sandwiches, so popular that you’ll find them everywhere in the country.
    • BACALHAU. Bacalhau or codfish from Portugal is a national passion. For generations, Bacalhau has been an important...
    • SARDINHAS ASSADAS. Sardinhas assadas or also called as freshly grilled sardines, are a traditional Portuguese comfort...
    • CALDO VERDE. Caldo Verde is a popular...
  3. Apr 03, 2017 · Portuguese croissants. The croissants you find in Portugal are distinctly different to their French counterparts. Instead of being light and crispy, they are dense and sweet, and tear rather than flake. The croissants are bright yellow and sometimes have a sugary filling, sticky glaze and/or chocolate sprinkles. .

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