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Turkey Breast - Yahoo Recipe Search
YummlyTurkey Breast Florentine With Boneless Skinless Turkey Breast, Bacon, Chopped Onion, All-purpose Flour, Dried Tarragon Leaves, Salt, Pepper, Milk, Frozen Chopped Spinach, Thawed And Squeezed Dry, Sliced Mushrooms, Butter, Swiss CheeseYummlyTurkey Breast Roulade With Marinated Artichoke Hearts, Mushroom, Sweet Onion, Boneless Turkey Breast Halves, Thinly Sliced Deli Ham, Butter, Dried ThymeYummlyTurkey Breast With Turkey Breast, Butter, Chicken Broth, Parsley, Sage, Rosemary, ThymeYummlyTurkey Breast Roulade With Skinless Turkey Breast, Dressing, Olive Oil, White Wine, Low Sodium Chicken Broth, Shallot, Heavy Cream, Green Onion, Salt, Freshly Ground Black PepperYummlyTurkey Breast Brine With Turkey Breast, Water, Cold Water, Kosher Salt, Dark Brown Sugar, Bay Leaves, Whole Peppercorns, Fresh Rosemary, Lemon Peel, Whole Cloves, Allspice BerriesDelishTurkey breast is stuffed with a smoked gouda, bacon, and mushroom filling, roasted to perfection, and topped with a creamy lemon sauce.YummlyTurkey Breast Braciola With Escarole, Olive Oil, Onion, Raisins, Low Salt Chicken Broth, Grated Parmesan Cheese, Pine Nuts, White Bread, Skinless Boneless Turkey Breast, Prosciutto, Dry White Wine, Fresh Lemon JuiceYummlyTurkey Breast With Bone-in Turkey Breast, Water, Brown Sugar, Salt, Tea Bags, Limes, Dried Rosemary, Kosher Salt, Black Pepper, Garlic Powder, Onion Powder, Dried Thyme, Dried Sage, Chicken Stock, Olive Oil, Honey, Fresh Rosemary, LimesYummlyTurkey Breast Tacos With Tequila, Lime Juice, Salt, Turkey Breast, Green Chiles, Canola, Shredded Monterey Jack Cheese, Avocados, Chopped Cilantro, Green Onions, Lime Wedges, Corn TortillasOrder Turkey Breast nearby
Northstar Café951 N High St · Open · Closes 9:30 PM · (614) 298-9999Sweet..., Both Dips, Korma Bowl, Buddha Bowl, Square Meal, Simple Salad, Soup & Salad, Chopped Salad, Village Salad, Soup Of The Day, Northstar Burger, Bbq Pork Burrito, Pimiento Cheese Dip, Made To Order Guacamole, Tim’s Meatloaf Sandwich, Smoked Turkey Breast SandwichCHOP5 Salad Kitchen2044 Polaris Pkwy · Open · Closes 8 PM · (614) 785-6785Bowl, Wrap, Salad, Step 1, Step 2, Step 3, Step 4, Step 5, Produce, Premiums, Spicy..., Cheese / Dairy, CHOP5 Drizzles, Fruits / Grains, Nuts / Crunches, CHOP5 Signatures, Classic Dressings, Asian Chicken Salad, Veggie Power Salad*, Classic Greek Salad, Southwest Chipotle SaladNov 17, 2021 · Ingredients. 1 5-pound bone-in, skin-on turkey breast. 1 lemon, sliced. 6 tablespoons unsalted butter, at room temperature. 3 cloves garlic, minced. 2 teaspoons chopped fresh thyme leaves. 1 ½ teaspoons chopped fresh sage leaves. 1 ½ teaspoons chopped fresh rosemary. 2 teaspoons kosher salt. 1 teaspoon freshly ground black pepper. Instructions.
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This turkey breast recipe is easy to make, great for dinner, leftovers, and sandwiches. Adapted for our 2-person household from larger recipes for larger families with larger appetites.
Feeling the pressure to roast a whole bird this Thanksgiving? We're here to tell you that roasting a turkey breast gives you the same great flavor, while saving you money, fridge space, and effort.
A turkey breast is generally sized to feed two to three people with leftovers, so it's the perfect choice for a scaled-down celebration.
This oven-roasted turkey breast is slathered with an herb butter both underneath and on top of the skin, yielding juicy, flavorful meat and a crispy skin. Be sure to save the drippings for the accompanying turkey gravy!
We're partial to bone-in turkey breast because it yields more flavorful, juicier meat. Bone-in turkey breasts tend to be larger and can be sold as a half breast or a full breast (two halves joined at the bone). Boneless turkey breasts typically feature just one breast. You can use boneless in this recipe if you want (we'd still recommend skin-on), but you'll likely need to decrease the cooking time to accommodate for its smaller size.
As a rule of thumb, plan to purchase 1 ½ pounds of turkey per person with leftovers or 1 pound of turkey per person without leftovers.
This recipe calls for a 3-pound turkey breast, which will easily feed two to three adults, although you can scale it up or down as needed. For more,
check out our handy turkey serving size chart
In general, you'll want to cook a bone-in turkey breast for about 20 minutes per pound at 350 degrees F (177 degrees C), or until it reaches a minimum internal temperature of 165 degrees F (74 degrees C).
into the thickest part of the breast, not touching the bone. Be sure to allow the turkey to rest for 10-15 minutes before serving so the juices have to settle into the meat.
If you do end up with leftovers, there are countless ways to repurpose roasted turkey breast. Add it to casseroles like this
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easier than cooking the whole bird
, and not a scrap was leftover," says reviewer
"The gravy was especially good —
I did use all the drippings instead of just a tablespoon
and that was a good thing as my family finished it all!" says reviewer
I also roasted it over some veggies: an onion, celery and parsnips.
½ teaspoon salt-free garlic and herb seasoning blend (such as Mrs. Dash)
salt and ground black pepper to taste
1 (3 pound) turkey breast with skin
1 splash dry white wine
Preheat the oven to 350 degrees F (175 degrees C).
Mix 1/4 cup butter, garlic, paprika, Italian seasoning, garlic and herb seasoning, salt, and black pepper together in a bowl.
Place turkey breast with skin-side up into a roasting pan. Loosen skin with your fingers; brush 1/2 of the butter mixture over the turkey breast and underneath the skin. Reserve remaining butter mixture. Tent turkey breast loosely with aluminum foil.
Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. Return to oven and roast until the juices run clear and an instant-read meat thermometer inserted into the thickest part of the breast, not touching bone, reads 165 degrees F (65 degrees C), about 30 more minutes. Let turkey breast rest 10 to 15 minutes before serving.
- Dinner
- 3 min
- 1356
Instructions. Preheat oven to 375 degrees. Place turkey breast skin side up on the rack of a roasting pan, or into a lightly greased 9x13 pan. In a small bowl, stir together olive oil paprika, oregano, rosemary, salt, thyme, black pepper, onion powder, and garlic powder to form a paste.
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- Main Dish
Mar 1, 2024 · Photo: Tara Donne. Our Best Ideas for Turkey Breast. Cooking an entire turkey can be time consuming and intimidating, especially for beginners. That’s why we love the reliable turkey...
- Laura Denby
Nov 3, 2022 · Recipe. 5 from 1000 votes. Roasted Turkey Breast. This Roast Turkey Breast recipe is perfect for everyone that loves turkey but is entertaining a smaller group. I've adapted my hugely popular Thanksgiving Turkey recipe for a smaller party size, making this recipe simpler than ever!
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Oct 31, 2023 · This oven roasted turkey breast recipe creates juicy, impressive results, all in a smaller portion like slow cooker turkey breast! With a beautifully golden, herb-infused crust and tender meat, it’s the perfect centerpiece for your table.
Nov 15, 2017 · You’ll be the talk of your holiday gatherings with this Garlic Herb Butter Roast Turkey Breast! With herb butter smeared under the skin so it drips down and bastes the turkey while it roasts, the skin is loaded with flavour while the flesh is beautifully juicy. This is epic!
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