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  1. Nov 12, 2021 · After years of struggling to find ways to cook a turkey without drying the breast meat out, we discovered that the best way to make a delicious Thanksgiving Day turkey is to brine it and then smoke it.

  2. Brine your turkey breast to lock in juices and flavor, then slow smoke and roast for a memorable meal that's flavorfully rewarding. Plan ahead! This recipe requires an overnight brine.

  3. Jan 23, 2024 · This smoked turkey brine recipe makes a juicy, flavorful turkey. It's easy to make with water, salt, brown sugar, Worcestershire, garlic, and pepper.

  4. Oct 11, 2020 · This simple Smoked Turkey Brine infuse spices, herbs, and citrus flavors into your turkey to ensure it stays moist and tender while cooking. This brine can be used for any method of cooking a turkey. We've found that a wet brine is the best way to infuse moisture into the turkey before smoking.

  5. Sep 12, 2023 · This smoked turkey brine will add moisture, tenderness, and amazing fall flavors of apples, fresh herbs, and spices to your smoked turkey!

  6. Oct 27, 2023 · Give your turkey a good soak in this brine recipe of Italian parsley, crushed black peppercorns, garlic, and oranges before you smoke it for a citrusy, juicy turkey every time. What is Turkey Brine? Not just turkey brine, but any brine, is a saltwater solution consisting of 1 cup of salt per 1 gallon of water.

  7. Nov 18, 2023 · 1. Heat water. 2. Add brine ingredients. 3. Add cold water. 3. Combine turkey and brine. 4. Remove turkey from brine.

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