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The culture of Turkey ( Turkish: Türkiye kültürü) or the Turkish culture ( Türk kültürü) combines a heavily diverse and heterogeneous set of elements that have been derived from the various cultures of the Eastern European, Eastern Mediterranean, Caucasian, Middle Eastern and Central Asian traditions. Many of these traditions were ...
Two years later, Ardahan, Beyoğlu, Çatalca, Dersim, Ergani, Gelibolu, Genç, Kozan, Oltu, Muş, Siverek and Üsküdar provinces were transformed into districts. In 1927, Doğubayazıt was transformed into a district and was made a part of Ağrı. In 1929, Muş became a province again and Bitlis became a district.
25 (+1) ( Turkish) Turkey is negotiating its accession to the European Union (EU) as a member state, following its application to become a full member of the European Economic Community (EEC), the predecessor of the EU, on 14 April 1987. [1] After the ten founding members in 1949, Turkey became one of the first new members ( the 13th member) of ...
This is a list of the largest cities and towns in Turkey by population, which includes cities and towns that are provincial capitals or have a population of at least 7,000. The total population of Turkey is 85,279,553 [1] according to the 2023 estimate, making it the 18th most populated country in the world.
The geographical regions of Turkey comprise seven regions ( Turkish: bölge ), which were originally defined at the country's First Geography Congress in 1941. [1] The regions are subdivided into 31 sections ( Turkish: bölüm ), which are further divided into numerous areas ( Turkish: yöre ), as defined by microclimates and bounded by local ...
The Turkish Wikipedia ( Turkish: Türkçe Vikipedi) is the Turkish language edition of Wikipedia, spelled Vikipedi. Started on 5 December 2002, as of 1 May 2024, this edition has 606,551 articles and is the 25th largest Wikipedia edition, and ranks 16th in terms of depth among Wikipedias. [1] Turkish Wikipedia has around 3 billion pageviews ...
Turkey meat. A roast turkey prepared for a traditional U.S. Thanksgiving meal. The white plastic object in the breast is a pop-up thermometer. Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys, but also wild turkeys. It is a popular poultry dish, especially in North America and the United ...
