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7,049 likes, 177 comments - wolfiesmom on September 17, 2020: "朗 It’s time for some “BLUEBERRY CAKE WITH LEMON-MASCARPONE CREAM!!” Recipe link in..."
How to Make Valerie's Lemon Blueberry Snacking Cake | Happy birthday, Valerie Bertinelli!! We hope you're celebrating with lots of Lemon Blueberry Snacking Cake 💛🍋🎉 Valerie's #HomeCooking is all-new Sunday... | By Food Network | It's blueberry swirled in this gorgeous lemon cake. So we're going to start with zest about three or four lemons.
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Valerie's Blueberry Cake with Lemon-Mascarpone Cream | Valerie's Home Cooking | blueberry pie, Vaccinium sect. Cyanococcus, Valerie's Home Cooking, cake, recipe | You may have had blueberry pie, but Valerie's blueberry cake is worth a try! 😋🫐 Recipe: https://bit.ly/3N1PK7O | By Food Network Canada - Facebook | Facebook. Watch.
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Get Blueberry Cake with Lemon-Mascarpone Cream Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.
Deselect All1 cup plus 1 teaspoon all-purpose flour, plus more for the pan1 teaspoon baking powder1/2 teaspoon salt1 stick (8 tablespoons) unsalted butter, softened, plus more for ...1 cup sugar2 large eggs1/2 teaspoon vanilla2 cups frozen blueberries, rinsed and drained1 teaspoon lemon juiceFor the blueberry cake: Preheat the oven to 350 degrees F. Lightly butter a 9-inch springform pan and dust with flour.Whisk 1 cup of the flour with the baking powder and salt in a medium bowl; set aside.Combine the butter and sugar in a large bowl and beat with an electric mixer on medium-high speed until light and fluffy, about 3 minutes. Add the eggs one at a time, beating until well combined ...Bake until golden and a toothpick inserted into the center comes out clean, about 50 minutes. Remove from oven and let cool in the pan for 10 minutes. Carefully slide a thin knife around the ...For the lemon-mascarpone cream: In a medium bowl, whisk together the mascarpone and whipping cream until just combined. With a rubber spatula, fold in the honey, lemon zest and vanilla seeds.- Dessert
- 4 min
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- Valerie Bertinelli
Ingredients. Deselect All. Blueberry Compote: 1 1/4 cups fresh blueberries. 1 tablespoon lemon juice. 1 tablespoon granulated sugar. Lemon Cake: Nonstick cooking spray, for the pan. 3 cups...
- Valerie Bertinelli
Jul 21, 2020 · This is a cake recipe that actress-turned-Food-Network personality Valerie Bertinelli shared in the magazine. She described it as a lighter cake that she’s made for many years. I can see why it’s a repeat recipe for her. It’s really a lovely summer blueberry cake with great flavor. Table of Contents. How to make Buttermilk Blueberry Cake: