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  1. Watergate salad. Watergate salad, also referred to as Pistachio Delight or Shut the Gate salad, is a side dish salad or dessert salad made from pistachio pudding, canned pineapple, whipped topping, crushed pecans, and marshmallows. [1] [2] [3] It is very quick and simple to prepare: the ingredients are combined and then often chilled.

  2. Jan 26, 2024 · Don’t drain the pineapple – the liquid will make the pudding. Note: if you want a thicker salad, drain the pineapple first. This is personal preference. Once those are combined, add the whipped topping and stir it together. Add the chopped pecans and marshmallows and stir together, then chill.

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  3. Feb 16, 2023 · How to Make Watergate Salad. Combine ingredients. In a large bowl, combine the pineapple with its juice, the instant pudding mix, marshmallows, and pecans. Make cream mix. Beat the heavy cream, powdered sugar, and vanilla extract together in a separate bowl using a hand mixer or stand mixer until stiff peaks form. Combine mixtures.

  4. directions. Stir pudding mix, pineapple with juice, marshmallows and nuts in a large bowl until well blended. Gently stir in whipped topping. Refrigerate one hour or until ready to serve. to Ask a Question. The Big Cheese. I checked all the other recipes here, and each one is a little different in one way or another. THIS is the real deal.

  5. Feb 15, 2022 · Directions. Mix pineapple, marshmallows, pudding mix, and pecans together in a bowl; fold in whipped topping. Refrigerate salad until chilled and thickened, about 1 hour.

  6. Mar 9, 2015 · Classic Pistachio Watergate Salad is creamy comfort food at its best. Whip up a batch to add a delicious touch of green to your St. Patrick's Day table. But then, it's perfect for Thanksgiving, Christmas, Easter, or every day, too!

  7. Mar 2, 2024 · Instructions. In a large bowl, whip the cream, powdered sugar, and vanilla with the whisk attachment (hand mixer works too) until soft peaks form. Fold in the pistachio pudding mix, crushed pineapple, and mini marshmallows. Chill until serving.

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