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  1. www.allrecipes.com › recipe › 13811Watergate Salad Recipe

    Jan 18, 2024 · Learn how to make Watergate salad, a classic dessert salad or side dish with pistachio pudding, pineapple, marshmallows, nuts, and whipped topping. Find the ingredients, directions, nutrition facts, and tips from the Allrecipes community.

    • Dessert
    • 28 sec
    • 173
  2. Feb 10, 2021 · Learn how to make Watergate Salad, a vintage salad with pistachio flavor and five simple ingredients. This fluffy treat is also known as pistachio fluff and is perfect for holidays or potlucks. Follow the step by step instructions and get the full recipe with ingredient list and nutrition facts.

    • Dessert, Salad, Side Dish
    • 174
    • 8
  3. Jul 15, 2021 · Learn how to make Watergate Salad, a cool and creamy dessert salad with pistachio pudding, pineapple, marshmallows, and nuts. This easy recipe requires no cooking and is perfect for the summer months. See ingredients, directions, tips, variations, and FAQs.

    • (8)
    • 216
    • Dessert
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    • watergate salad recipe pistachio pudding5
  4. Dec 17, 2021 · Learn how to make Watergate Salad, a vintage pistachio fluff salad with pineapple, pecans and marshmallows. Find out the origin of the name, the ingredients and the easy instructions.

    • Dessert, Salad, Side Dish
    • 227
    • American
    • watergate salad recipe pistachio pudding1
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  5. Feb 19, 2024 · Learn how to make this classic dessert salad with pistachio pudding, pineapple, marshmallows, cherries, and Cool Whip. Find out the origin, variations, and tips for this easy no bake recipe.

    • Dessert, Side Dish
    • 34 sec
    • 259
  6. Mar 22, 2010 · Learn how to make this classic fruit salad with pistachio pudding, pineapple, marshmallows and Cool Whip. Find variations, tips and history of this dish that dates back to the 70s.

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  8. Learn how to make this pistachio-flavored classic with fresh whipped cream, pineapple, marshmallows and pistachio pudding. This easy recipe from Food Network Kitchen includes cream cheese, walnuts and cherries for a tangy and fruity dessert.

    • Shaquay Peacock for Food Network Kitchen
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