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May 16, 2022 · Cooking legend Julia Child introduced French cuisine to American audiences in 1963 with GBH’s groundbreaking television series, “The French Chef.”. Now the subject of the HBO Max series, “Julia,” GBH explores what’s fact and what’s fiction and how “The French Chef” continues to influence how we eat today with this Q&A virtual ...
- Julia Child
HBO Max has unveiled the first footage for its upcoming...
- Reminiscences
The News at Ten was WGBH’s first nightly news program and...
- Julia Child
WGBH. Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans cook and eat. GBH is proud to look back at her accomplishments and how we helped to make her a household name.
The French Chef is an American television cooking show created and hosted by Julia Child, [1] produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 [2] to January 14, 1973. It was one of the first cooking shows on American television.
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The French Chef with Julia Child. Now available in PBS Passport. In this special collection, now chefs of all ages and abilities can share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.
Julia Child was devoted to the art of French cuisine. And starting in 1963, The French Chef single-handedly taught a nation how to cook well, eat well and drink well. Now today’s chefs and celebrities delight in six of the most-beloved episodes from her groundbreaking series, offering insightful, funny and personal comments in unabashed ...
Dec 21, 2020 · December 21, 2020. Updated March 03, 2023. There’s no question Julia Child is an icon (and of course, here at GBH, she’s our hometown hero .) Throughout my work producing our You & Julia digital series, I’ve heard countless Boston chefs gush about Julia and her incredible impact on our city.
Now available in PBS Passport. In this special collection, now chefs of all ages and abilities can share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.