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  1. Oct 10, 2021 · If you've ever been to Saizeriya in Japan, you know Karami Chicken is "The Snack". Karami chicken (辛味チキン) is one of the most loved dishes at Japanese-Italian family restaurants "Saizeriya (サイゼリヤ)" In fact, karami chicken is nothing to do with Italian cuisine, it's more like Buffalo wings.

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    • Appetizers, Recipe Roundup
    • Vegetable Gyoza. Let’s get the ball rolling with these dumplings! Gyoza is a meat-filled pan-fried potsticker traditionally served as an appetizer or side dish in Japan.
    • Sweet and Spicy Soy Glazed Edamame. Japanese restaurants typically serve this crunchy green vegetable as a meal-starter. Normally, edamame is flavored with a simple sprinkling of salt, but in this recipe gives it a bit more flavor.
    • Japanese Chilled Tofu. Tofu doesn’t really sound that exciting, but wait until you try this dish. Called hiyayakko, this appetizer is made of silken tofu topped with dried bonito flakes, green onions, and freshly grated ginger and drizzled with a bit of soy sauce.
    • Japanese Pickled Cucumbers with Soy Sauce. Pickled cucumbers are another staple in Japanese meals. It’s a popular appetizer, but you can also have it for an afternoon snack.
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  3. In Japan, you’ll find all parts of the chicken used in yakitori, from thighs, breasts and tenders to the skin, tail and heart. For a basic homemade recipe, boneless, skinless chicken thighs are your best bet. What should I pair with chicken yakitori? Chicken yakitori is most often served in appetizer portions, and you can serve it alongside other small bites, like spicy edamame.

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    • Dinner
  4. Aug 18, 2018 · Sasami is made from chicken breast, which as chicken goes is a pretty standard cut of meat, but Japan being Japan it is sometimes spiced up a bit with, you guessed it, wasabi! As you chew you get a mixture of both the meat’s juiciness and the tang of wasabi, you almost want to stand in shock.

  5. Yakitori is a popular Japanese grilled chicken skewer that can be served as a tantalizing dinner or crowd-pleasing appetizer. The chicken is slathered with AMAZING tare (teriyaki-like sauce) while it sizzles over a hot grill. The homemade sauce doubles as the marinade for an easy family favorite that can be prepped in minutes.

    • Appetizer, Main Course
    • Asian
  6. Nov 25, 2021 · Since Japan is home to some of the richest, tastiest, most unique dishes in the world, eating out over here can be an amazing experience. Japan’s restaurants come with their own set of rules and customs that you won’t find in any other country, from removing your shoes to understanding what otoshi is, so it can be very easy for tourists to make a few mistakes.

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