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  1. Rating: 4.58 stars. 40. Tamago egg is classic Japanese folded omelet sometimes called tamagoyaki. The omelet is sweet, has a light texture, and works well when served over sushi rice and with soy and wasabi sauce for dipping. Tamago is the Japanese word for egg. Mirin is sweet rice wine and dashi is traditional Japanese soup stock (make from ...

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    • Appetizers, Recipe Roundup
    • Vegetable Gyoza. Let’s get the ball rolling with these dumplings! Gyoza is a meat-filled pan-fried potsticker traditionally served as an appetizer or side dish in Japan.
    • Sweet and Spicy Soy Glazed Edamame. Japanese restaurants typically serve this crunchy green vegetable as a meal-starter. Normally, edamame is flavored with a simple sprinkling of salt, but in this recipe gives it a bit more flavor.
    • Japanese Chilled Tofu. Tofu doesn’t really sound that exciting, but wait until you try this dish. Called hiyayakko, this appetizer is made of silken tofu topped with dried bonito flakes, green onions, and freshly grated ginger and drizzled with a bit of soy sauce.
    • Japanese Pickled Cucumbers with Soy Sauce. Pickled cucumbers are another staple in Japanese meals. It’s a popular appetizer, but you can also have it for an afternoon snack.
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  3. Oct 10, 2021 · Ebi Mayo (エビマヨ) Although Ebi Mayo can be considered as main dish, a lot of Izakayas would have this on their menus. Ebi Mayo is a simple shrimp dish that is usually fried and then coated in a seasoned mayonnaise based sauce. The word "ebi" (エビ) is the Japanese word for prawn and usually tiger prawns or king prawns are used for this ...

  4. May 19, 2020 · The Japanese Snack Food that is a Staple – Instant Noodles. Japanese Okonomiyaki. Best Japanese Sweet Snacks. Japan’s Favourite Festival Snack – Choco Banana. Mochi – Japanese Snack Food of the Gods. Lavender Ice-Cream, Regional Snack Speciality of Hokkaido. Kinoko No Yama. 200 Flavours of Japanese KitKat.

  5. Sep 22, 2020 · Japanese Nabeyaki Udon Soup. Ready in 40 minutes. This comforting one-pot meal features something for everyone, with udon noodles, chicken, tofu, and colorful vegetables. "This is a wonderful Japanese soup, very popular throughout Japan," says jaime. "A meal in and of itself!" View Recipe. this link opens in a new tab.

    • Carl Hanson
  6. Directions. In a small saucepan, combine the first 4 ingredients. Bring to a boil over medium-high heat. Remove from heat; set aside half the mixture for serving.

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