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Nov 24, 2022 · Trying some new recipes from the Japanese culture will open up your culinary horizons and you may just find some of your new favourite recipes to enjoy over the Christmas holidays! You will finish your Christmas day meal with a fresher and lighter Japanese Christmas Cake that is similar to a Strawberry Shortcake.
- Oden (with daikon and fish cakes) The familiar smell of oden drifting through convenience stores is a sign that winter is here. But don’t let the grey ponds put you off.
- Tofu specialties. Although it is available throughout the year, tofu is thought to be at its best during the winter months as they come at the end of the soybean harvest.
- Fugu (puffer fish) One for the daredevils among us, fugu is the Japanese winter food that could leave you begging for more, or dead at the first bite.
- Nabe hotpot stew. A general term meaning “pot”, nabe covers a whole range of delicious dishes that are stews or soups cooked in an iron or clay pot. There are quite a few varieties to try, from the sumo-specialty chanko-nabe, which has plenty of protein, to the simple all-rounder yosenabe, which is any mix of vegetables and meats in a dashi broth.
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Dec 8, 2021 · This mix of traditional (wagashi) and Western-styled Japanese Christmas dinner would make a great menu choice for your restaurant during the festive season. More festive recipes can be found on our recipes page .
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- Onigiri (おにぎり) Onigiri is basically a rice ball wrapped in black seaweed. It is one of the most popular snacks, sold at every supermarkt and every konbini!
- Miso soup (みそ汁) Miso soup is a traditional Japanese soup made from miso paste, dashi (broth). Next to the broth and miso paste, there are often some additional ingredients such as vegetables, seaweed, and tofu.
- Nikujaga (肉じゃが) Nikujaga is a unique, homemade meal that has been enjoyed by Japanese people over the years. It can be translated as “braised meat and potatoes” in English.
- Curry Rice (カレーライス) Curry Rice literally means a plate of curry and rice, and unsurprisingly the dish is generally served and enjoyed on one plate. Curry was originally introduced from India to Japan in the late 19 century, and the recipe has been adapted over centuries.
Dec 18, 2023 · Carl Hanson. Updated on December 18, 2023. Here they are, the holiday classics! These are the top-rated main dish and side dish recipes you need for a perfect traditional Christmas dinner. They cover the savory side of Christmas dinner, from prime rib, baked ham, and roast turkey to scalloped potatoes, green bean casserole, and cranberry sauce.
- Carl Hanson
Aug 7, 2023 · Cream stew. This dish is thought to stem from western countries so Japanese families observing the Christmas period often serve this over Christmas time. Cream stew is made with meat, vegetables, and cream. It’s a comforting food so it’s often found on the dinner table in Japan throughout winter. Potato salad.
Dec 1, 2020 · 1. Oden (おでん) is a type of traditional Japanese stew that is loved by many people of all ages. It contains a variety of food ranging from boiled egg, radish (called Daikon (大根) in Japanese), Konnyaku (こんにゃく) (traditional Japanese food made from konjac), and fish cakes.
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