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18 hours ago · A selection of uncooked red meat, pork and poultry, including beef, chicken, bacon and pork chops Meat is animal tissue, often muscle, that is eaten as food. Humans have hunted and farmed other animals for meat since prehistory. The Neolithic Revolution allowed the domestication of animals, including chickens, sheep, goats, pigs, horses, and cattle, starting around 11,000 years ago. Since then ...
- 20-40%
- 40-60%
- 15-30%
- 2-10%
