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Dec 9, 2019 · Key Insights from Mintel’s 2030 Global Food and Drink Trends. Healthy Diets Make a Healthy Planet. Conscious consumption habits will inspire more people to consider the environmental and ethical impacts of their diets. Smart Diets. Join the Personalisation Revolution.
- Change, Incorporated
- Smart Diets
- High-Tech Harvests
“In the next decade, consumers will be hungry for leadership and demonstrable change on environmental issues, ethical business practices, public health, and other important causes. Consumers will reward brands that take action and improve important societal issues. The companies that will win in the next 10 years will be those that fuel the new era...
“Looking ahead, more consumers will be able to gain in-depth knowledge of their biology through personal health testing kits which will empower them to personalise their diet and health regimes. Analysis of these tools will inform consumers of the steps they need to take to address every aspect of their health, including brain and emotional wellbei...
“Science will interlace with the food supply chain to boost yields and combat climate change. Celebrating the sustainable, health, and cost benefits of lab-grown food will be crucial in educating consumers about nature-identical alternatives. But the food and drink industry will be compelled to elevate the role of nature, and humans, in the storyte...
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As the Festival’s carbon footprint has been assessed at 49,000 tonnes of CO2 emitted in 2019, the Festival is thus committed to a reduction of at least 10,300 tonnes by 2030.
Jan 19, 2024 · Sundance Film Festival 2024 is upon us. Here is a list of ten delicious Park City restaurants and that can fill you up before long movies.
Dec 27, 2019 · Share this page. Mintel has announced three key trends that will shape the global food, drink, and foodservice industries over the next 10 years: Change, Incorporated: Successful companies will be those that improve the health of the planet and its population. Smart Diets: Technology will enable consumers to construct hyper-individualised ...
The 13th Annual Devour! The Food Film Fest is back and in person from October 23-29 in Wolfville, the agricultural and wine heartland of Nova Scotia and the Grand-Pré National Historic Site. From Michelin star chefs to the culinary stars of tomorrow, this year’s festival will dig into Acadian, Québecois, Cajun, Creole, and French cuisine ...
Sep 20, 2021 · FoodxFilm Festival is a new global, virtual festival of food-related documentary films and series, mostly full-length, that examine social issues, agriculture, the...
