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  1. Liver extract is a product that comes from animal liver, most commonly from cattle. Liver extract is used to make medicine. People take liver extract by mouth or by injection for various...

  2. Liver extract is used for improving liver function, treating chronic liver diseases, preventing liver damage, and regenerating liver tissue. It is also used for allergies; chronic fatigue syndrome (CFS); enhancing muscle development in bodybuilders; improving stamina, strength, and physical endurance; removing chemicals from the body ...

    • Iron for healthy blood. With 4 milligrams of iron in a 3-ounce serving, beef liver is one of the best sources of iron. One serving provides half of the recommended daily amount of iron for men and people assigned male at birth (AMAB) and one-fifth for women and people assigned female at birth (AFAB).
    • Protein for strong muscles. A 3-ounce serving of beef liver provides 17 grams of protein, making it an excellent source of protein. This nutrient is important to a child’s growth.
    • Vitamin A for better vision. You can meet your body’s daily needs for vitamin A by eating a 3-ounce serving of liver. One serving has more than 4,200 micrograms of retinol activity equivalents (mcg RAE) of vitamin A. This vitamin promotes good vision, boosts your immune system and may even lower your risk of cancer.
    • B vitamins for energy and healthy development. Beef liver is loaded with micronutrients like these B vitamins: Folate (vitamin B9) for lower blood pressure and healthy fetal development during pregnancy.
    • Vitamin A
    • Copper
    • Antibiotics

    Beef liver is a good source of vitamin A. Although vitamin A is essential for good health, a person can consume too muchTrusted Source of it and risk vitamin A toxicityTrusted Source, or hypervitaminosis A. Vitamin A toxicity can result in: 1. liver damage 2. pressure on the brain 3. vision problems 4. skin changes 5. bone pain

    Beef liver is also rich in copper. Again, although it is important for health, consuming too much copper can result in copper toxicity. Too much copper can have severe health effects, such asTrusted Source: 1. loss of red blood cells 2. kidney failure 3. heart failure 4. liver disease 5. brain damage 6. death

    One 2017 articlenotes that beef liver may sometimes contain detectable levels of antibiotics, which could be hazardous to human health. This could be due to animals receiving antibiotics close to the time of their slaughter. Antibiotic residues present in food may result in antibiotic resistance and cause: 1. allergic reactions 2. anaphylaxis 3. to...

  3. Bovine liver extracts provide the most absorbable form of ironheme ironas well as other nutrients critical in building blood, including vitamin B12 and folic acid. Liver extracts can contain as much as 3–4 mg of heme iron per gram.

  4. Sep 28, 2020 · Health & Diet Guide. Is Eating Liver Good for You? Benefits and Risks. Medically Reviewed by Zilpah Sheikh, MD on September 28, 2023. Written by Michelle Bourg. What Is Liver? Types of Liver....

  5. Mar 10, 2023 · Taking a liver supplement may be tempting, particularly when hearing the claims of supplement manufacturers. However, is it really necessary to “detox” the organ that detoxes your body?

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