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3 days ago · BUY NOW: $54.99. Cedar Ridge’s Double Barrel Bourbon is an annual expression from the Iowan distillery. Released yearly in November, the expression is always highly anticipated. The 2023 release contains Cedar Ridge bourbon distilled from a mash bill comprising 74% corn, 14% malted rye, and 12% malted barley.
1 day ago · 1 1/2 ounce bottled-in-bond bourbon. 4 dash Angostura bitters. 3/4 ounce lemon juice. 1/4 spice syrup (star anise, cinnamon, allspice, clove, turbinado sugar) Juuuust below 1 1/2 ounces cider. Kentucky native chef and bartender Newman Miller once shared three of his signature whiskey cocktails that every whiskey fan should try.
4 days ago · From the wildly individualistic bottling of ts of Buffalo Trace distillery to the funky, fermented grain mash recipe mastered by Michter’s for 50+ years, here are the Bourbon whiskey brands — and the liquid gold they’re crafting — that are a must-buy in 2024.
- Randy Lai
2 days ago · Occasionally, the last two digits of a bottle’s bottling year are embossed in the bottom glass. By scrutinizing a vintage bottle’s barcode, specifically the first five digits, you can often tell who bottled a given whiskey, something critical with bourbon brands so often changing hands while labels so often remain mostly looking the same.
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3 days ago · In early 2020, Bradshaw launched Terry Bradshaw Kentucky Straight Bourbon Whiskey, a collaboration with Silver Screen Bottling Company. The bourbon boasts 51.9 percent ABV (103.8 proof) which is Bradshaw's passing percentage. The bourbon is produced by Green River Distilling Company in Owensboro, Kentucky.
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- Louisiana Tech (1966–1969)
- 2,257
- Woodlawn, (Shreveport, Louisiana)
4 days ago · This in-depth bourbon distillery tour guide will take you through 13 of the best Kentucky bourbon distillery tours like Maker’s Mark, Woodford Reserve, Old Forester, Evan Williams, Buffalo Trace, Jim Beam, & many more. Each distillery offers a unique experience, from the tour of the distillery to the tasting room.
5 days ago · Bourbon. Dark Rum. Whiskey. The main culprit leaving you hungover (besides your inability to say no) is a byproduct of fermentation called a congener. Darker booze like those listed above have more congeners, which are harder for your poor liver to break down, which leaves you vowing to never drink again (liar).