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  1. Apr 23, 2023 · Outlook[edit] Japanese Wikipedia is the 12th largest Wikipedia in terms of number of articles, having 1,303,943 articles as of 8 December, 2021. It became active at the end of January 2003 when the Wired News covered English Wikipedia and the news was translated into Japanese. For more details, see Wikipedia Statistics at: https://stats ...

  2. Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan ( Japanese: washoku) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled ...

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  4. This article contains Japanese text. Without proper rendering support, you may see question marks, boxes, or other symbols instead of kanji and kana. The Japanese Wikipedia ( Japanese: ウィキペディア日本語版) is the Japanese-language edition of Wikipedia. This edition was started in September 2002. It is the 13th largest edition by ...

  5. Japanese (日本語, Nihongo) is a language spoken by over 130 million people, in Japan and Japanese emigrant communities around the world. It is an agglutinative language and is distinguished by a complex system of honorifics reflecting the hierarchical nature of Japanese society, with verb forms and particular vocabulary to indicate the relative status of speaker, listener and the person ...

  6. en.wikipedia.org › wiki › JapanJapan - Wikipedia

    The name for Japan in Japanese is written using the kanji 日本 and is pronounced Nippon or Nihon. Before 日本 was adopted in the early 8th century, the country was known in China as Wa (倭, changed in Japan around 757 to 和) and in Japan by the endonym Yamato.

  7. en.wikipedia.org › wiki › SakeSake - Wikipedia

    Sake barrel offerings at the Shinto shrine Tsurugaoka Hachiman-gū in Kamakura. Sake or saké (酒, sake, / ˈsɑːki, ˈsækeɪ / SAH-kee, SAK-ay [4] [5]), also referred to as Japanese rice wine, [6] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.

  8. Japanese culture is described as "shame culture " in contrast to Western "guilt culture". In the west one can say that one's behavior is based, or dictated, by a sense of guilt resulting from one's actions. The feeling of guilt in the west is an internal feeling; the feeling of shame in Japan is an external feeling.

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