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  1. 4 days ago · Ingredients. Patties. 2. (15-oz.) cans black beans, drained, rinsed. 3/4 c. whole raw almonds (about 4 oz.) 2 tbsp. neutral oil, divided. 1/2. white or yellow onion, finely chopped. 3. cloves...

  2. 2 days ago · 5. Cook It Low and Slow, and Don’t Skimp On Oil. A beef burger is usually cooked over medium-high heat with just a bit of fat in the pan to start. But since a veggie burger (or at least mine ...

  3. 3 days ago · BBQ Vegan Pulled Pork Burger. Shredded king oyster mushrooms make the best vegan pulled pork. Their meaty texture is way better to roast, grill, or fry than jackfruit. In 40 minutes, you can have ...

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  5. 3 days ago · Quick Cooking Time. 2. Crispy Exterior. 3. Healthier Option. How Long Does it Take to Cook Frozen Veggie Burgers in an Air Fryer? Tips for Cooking Frozen Veggie Burgers in an Air Fryer. 1. Do Not Defrost. 2. Use a Cooking Spray. 3. Adjust Cooking Time. 4. Add Toppings Last. 5. Experiment and Have Fun.

  6. 4 days ago · Spread out the canned black beans onto a lined baking sheet and bake for 10 minutes. Sauté onion, pepper, and garlic together while the black beans are in the oven. This will be where the flavor begins for the black bean burgers. Combine the peppers and onions with the eggs, breadcrumbs, Worcestershire sauce, and spices.

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  7. 14 hours ago · Smoked Queso Dip- Sausage Queso on the Grill. Smoked queso is your favorite queso dip made with Velveeta, Rotel, onions, taco meat, and peppers made in a cast-iron skillet on your smoker or grill. This dip was so good. Rich with smokey flavors yet full of the cheesy goodness that every good crock pot sausage queso has.

  8. 3 days ago · Remove the press, then cook for 1 minute until a crust forms on the bottom. Flip, then season with a bit more salt and add cheese if desired. Cook another 30-60 seconds, then remove from heat and add to a plate. Repeat with remaining balls, except you will only add 2 more cheese slices to 2 more of the burgers.

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