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1942
- 1942 - Louis M. Martini bought 200 acres of the Stanly Ranch in Carneros and with Harold Olmo did extensive clonal experiments with Pinot Noir and Chardonnay. This research led to the UCD clone 108 for Chardonnay and UCD clones 12 and 15 for Pinot Noir.
www.princeofpinot.com › article › 787A Short History of Pinot Noir in North America: The Formative ...
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1942 - Louis M. Martini bought 200 acres of the Stanly Ranch in Carneros and with Harold Olmo did extensive clonal experiments with Pinot Noir and Chardonnay. This research led to the UCD clone 108 for Chardonnay and UCD clones 12 and 15 for Pinot Noir. 1946 - Pinot Noir vines were planted at Chalone.
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Heritage Clones of Pinot Noir All Pinot Noir cultivars existing in the United States originally came from France. It is thought that European cuttings of Pinot Noir were brought into California that included vine cuttings from Burgundy by Agoston Hareszthy (the 1850s) and by Paul Masson (the 1890s).
It is thought that European cuttings of Pinot Noir were brought into California in the 1850s and 1860s, including vine cuttings from Burgundy by Agoston Haraszthy. The Mt Eden clone was brought to California from Burgundy by Paul Masson in the 1890s, supposedly sourced from Corton and Corton Charlemagne.
- Some Pinot Noir Arrives by Suitcase
- The Real Dijon 828 First Appears and Eventually Emerges from Quarantine
- The Story of Upright “828” Begins with Gary Andrus
- Andrus Brings Cuttings from Burgundy Into Oregon That Become Known as “828”
- Faux “828” Takes on Other Names and Is Characterized
- The Wine from Faux “828”
- Summary
All Pinot Noir cultivars existing in the United States originally came from France, but many of these imports thatarrived in the 1930s and 1940s were infected with viruses. To control this problem, the Foreign QuarantineNotices of 1948 (Part 319.27 of the USDA Plant Quarantine regulations) “ended uncontrolled importation ofclonal plant materials” a...
The vineyards in the Côte d’Or in the late 1950s were performing poorly due to viral infestation, late harvests,and archaic viticultural practices. The French had practiced selection massale in establishing and maintainingtheir vineyards. The vignerons in Burgundy were generally dissatisfied with the quality of their wines and inneed of urgent assi...
Gary Andrus graduated with a degree in organic chemistry from Brigham Young University, became a world classdownhill skier, and competed for the U.S. Olympic team. He obtained a master’s degree from OregonState University, and a PhD in Oenology from the University of Montpellier in France, followed by work inBordeaux. Andrus was a partner in a Copp...
There are several reliable accounts that recall when Andrus had bought property in the Dundee Hills andlaid the foundation for Archery Summit Estate in 1992-1993, he traveled to Burgundy on a number of occasions,and brought illicit Pinot Noir vine cuttings back with him. The urban legend reported by Laurent Montalieu, thespouse of Danielle Andrus-M...
ASW2 has taken on many tags over time. I have already mentioned faux “828,” suitcase “828,” and CA “828.”Some call it the “Viagra clone” because of its upright growth. Others term it the “Don King clone” for the samereason. Joel Myers likes to reference it as the “black dog clone,” because it doesn’t have the pedigree (notcertified) of a Black Labr...
Faux “828,” like many clones, has performed inconsistently depending on the site at which it is planted. AsHaeger points out in North American Pinot Noir, “So for Pinot Noir, despite all the passion for clones and clonalselection, the mantra remains the old adage about real estate; location, location, location.” Noted winemakerMerry Edwards, upon e...
*Undocumented grapevines have been brought into the United States from France since the mid-1800s.Noted winemaker, Tony Soter, said in the past, speaking from a California prospective, “Among men andwomen who consider themselves Grail-seekers of Pinot Noir, it is understood that smuggling is part of thetradition.” In Oregon, because Oregon State Un...
Krebiehl’s research indicates that the first official clonal selection of Pinot Noir clones in Burgundy began in 1960, when INRA sourced the first clonal selections of Pinot Noir from vines planted at Domaine Ponsot in Morey-St-Denis. This led to the first certification of Pinot Noir clones numbered 111-115 in 1971.
Aug 16, 2022 · Pinot Noir grapes were first introduced to the New World in the late 19th and early 20th centuries, but it was not until the 1960s and 70s that the variety began to gain widespread popularity in the United States and elsewhere.
In 1970, Olmo and the Department of Viticulture reported to the California grape and wine industry that the university vines known as Gamay Beaujolais were in fact a clone of Pinot noir. Olmo advised that the "true Gamay" was a different variety growing in California which he named " NapaGamay ".
