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  1. Mar 30, 2020 · The profession has grown tremendously over the past several years. According to the Bureau of Labor Statistics, there were 644,100 bartenders working in the US in 2018. That number is forecasted ...

  2. Women went from being barred from bartending to having most of the industry's jobs. Though bartending used to be considered a "seedy" profession because of its association to alcohol, the job ...

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  4. At the turn of the century, America was a hotbed of cocktail innovation—then Prohibition happened. Now, bartenders are trying to reclaim the golden age. Natasha Geiling. March 10, 2015 ...

  5. May 7, 2019 · Americans inhabited many of the 7,000 Cuban bars, according to Difford's Guide. The amount of Americans emigrating to Cuba rose from 33,000 in 1914 to 90,000 in 1928. Many Cuban bartenders grew ...

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  6. May 14, 2019 · This they did without trouble because, for centuries, bartender was one of the most straightforward jobs out there, its occupational contours etched as clearly as that of blacksmith or cooper. True, in the 18th and 19th centuries a bartender could become a local leader, act as an impromptu banker and maybe segue into politics, as taverns were ...

  7. The evolution of bartending is a captivating journey that highlights the ingenuity, creativity, and adaptability of the craft. From ancient fermented beverages to the modern craft cocktail movement and molecular mixology, bartending has continuously evolved to meet the ever-changing preferences of patrons.

  8. Feb 27, 2023 · Thomas was also the author of the first cocktail book, “The Bartender’s Guide,” which was published in 1862. This book contained recipes for hundreds of cocktails and helped to popularize ...

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