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Chef Anne Kearney, Saint Petersburg, Florida. 4,757 likes. Anne is the Founding Chef/ Partner of Oak & Ola Restaurant in Tampa, FL. Additionally, she specializes in creating small, private dinner...
Anne Kearney is an American chef and restaurateur. 38 years of studies, cooking on the line, assisting stellar chefs, and Anne’s private trials, have matured her cuisine into an Americanized version of classically styled European fare…heavy on the French flare.
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Anne Kearney is an American chef and restaurateur. In 2002 she won a James Beard Foundation award as "Southeast Regional Best Chef".
- June 18, 1967, Dayton, Ohio
- Greater Cincinnati Culinary Arts Academy
- American interpretation of Provencal bistro fare
Kearney is one of five chefs honored in 1999, 2000, 2001, and 2002 with a James Beard Foundation “Southeast Regional Best Chef” nomination. Chef Kearney was awarded the title of “Best Chef Southeast” in 2002. Kearney discovered her interest in food through her family while growing up in Dayton.
- 1910 North Ola Avenue Tampa, FL, 33602 United States
- info@oakandola.com
- (813) 773-1901
Apr 3, 2019 · Published April 3, 2019. TAMPA — A nne Kearney is scrolling through photos on her phone, looking for one she took on the beach the other night. The James Beard award-winning chef is sitting in...
- mstark@tampabay.com
- Assistant Editor, Life & Culture
Jul 22, 2019 · Kearney is an Ohio-born chef who trained and worked in New Orleans with Emeril Lagasse and with chef John Neal, the original owner of Peristyle. When Neal died in 1992, Kearney, then 27,...
Chef Anne Kearney. Good things take time. More insights and adventures to come. Please enjoy my social media offerings below whilst this site develops. Thank you for your patience as this space continues to evolve. Follow my journey. 00:00. 00:56. Food + Travel.