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Directins. Method. Smash 6 cloves of garlic with the back of a knife. Over mediumheat, cook garlic in 3 Tbsp. of EVOO until golden brown. Add tomatoes and generous pinch of salt and pepper.
Apr 12, 2023 · Pasta with some type of tomato-based sauce can go by many names. Marinara is a type of pasta sauce; it's thin and simple, traditionally consisting of only tomato passata (tomato puree), salt, and pepper. Pasta sauce is chunkier and often contains a mixture of tomato products, aromatics, and vegetables.
Directions. In a medium-size, non-reactive saucepan, heat the olive oil over medium heat. Add the garlic and cook until lightly browned, about 2 minutes. Carefully add the tomatoes and their liquid. Bring to a boil and season lightly with salt and crushed red pepper. Reduce the heat to simmering and simmer, breaking up the tomatoes with a whisk ...
Aug 24, 2023 · Use a variety of tomatoes for a more complex flavor. Brown the meat before adding it to the sauce. Add vegetables to the sauce for added nutrition and flavor. Simmer the sauce for at least 30 minutes to allow the flavors to meld. Serve the sauce with your favorite pasta or other dishes.
In a 3-quart saucepan, heat theolive oil oover medium heat. Add the onion and garlic and cook until soft and light golden brown, about 8-10 minutes.
Recipe: Preheat the oven to broil. Put the tomato sauce, crushed garlic, and sliced peppers in an oven-safe pan. Crack the eggs into the pan and top with the red onion and garlic. Cover with the Parmesan cheese and drizzle with olive oil. Place the pan under the broiler for 5–10 min, or until the cheese is golden brown and the eggs are cooked.
