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1. en.wikipedia.org › wiki › Chinese_cuisineChinese cuisine - Wikipedia

   en.wikipedia.org › wiki › Chinese_cuisine

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   Chinese cuisine is deeply intertwined with traditional Chinese medicine, such as in the practise of Chinese food therapy. Color, scent and taste are the three traditional aspects used to describe Chinese food, as well as the meaning, appearance, and nutrition of the food. Cooking should be appraised with respect to the ingredients used, knife ...

   • Cantonese Cuisine

     Map showing major regional cuisines of China. Cantonese or...

   • List of Chinese dishes

     The food is covered with water and put in a covered ceramic...

   • History

     History of Chinese cuisine. The history of Chinese cuisine...

   • Chinese regional cuisine

     Guangdong or Cantonese cuisine ( Chinese: 粤菜; pinyin:...

   • American Chinese cuisine

     American Chinese food typically features different types and...

2. simple.wikipedia.org › wiki › Chinese_foodChinese food - Simple English Wikipedia, the free encyclopedia

   simple.wikipedia.org › wiki › Chinese_food

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   Chinese food is a term that talks about the food that comes from all over China and the cuisine of China. It is an important part of Chinese culture. This food comes from many different parts of China and also the food made by Overseas Chinese that live in other parts of the world. Because there are a lot of Chinese immigrants around the world ...

3. People also ask

   What is Chinese food?

   • Chinese cuisine is deeply intertwined with traditional Chinese medicine, such as in the practise of Chinese food therapy. Color, scent and taste are the three traditional aspects used to describe Chinese food, as well as the meaning, appearance, and nutrition of the food.

   Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/Chinese_cuisine

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   What is Chinese cuisine based on?

   • Apart from the host country, the dishes developed in overseas Chinese cuisines are heavily dependent on the cuisines derived from the origin of the Chinese immigrants. In Korean Chinese cuisine, the dishes derive primarily from Shandong cuisine while Filipino Chinese cuisine is strongly influenced by Fujian cuisine.

   Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/Chinese_cuisine

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   What is the history of Chinese cuisine?

   • The history of Chinese cuisine is marked by both variety and change. The archaeologist and scholar Kwang-chih Chang says "Chinese people are especially preoccupied with food" and "food is at the center of, or at least it accompanies or symbolizes, many social interactions". Over the course of history, he says, "continuity vastly outweighs change."

   History of Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/History_of_Chinese_cuisine

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   Where does Chinese food come from?

   • This food comes from many different parts of China and also the food made by Overseas Chinese that live in other parts of the world. Because there are a lot of Chinese immigrants around the world, and because China was very important in the past, many food from other countries in Asia have been affected by Chinese food.

   Chinese food - Simple English Wikipedia, the free encyclopedia

   simple.wikipedia.org/wiki/Chinese_food

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4. www.wikiwand.com › en › Chinese_cuisineChinese cuisine - Wikiwand

   www.wikiwand.com › en › Chinese_cuisine

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   Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. An assortment of Chinese food. Clockwise from top left: Peking duck, misua, Kung Pao chicken, mooncakes, baijiu, wonton soup, spring rolls. The world's earliest eating establishments ...