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  2. Escherichia coli ( / ˌɛʃəˈrɪkiə ˈkoʊlaɪ / ESH-ə-RIK-ee-ə KOH-ly) [1] [2] is a gram-negative, facultative anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms. [3] [4] Most E. coli strains are harmless, but some serotypes such as EPEC, and ETEC are ...

    • EPEC

      Introduction. E. coli and related bacteria constitute about...

    • Gram-negative

      Microscopic image of gram-negative Pseudomonas aeruginosa...

    • Enterobacteriaceae

      Enterobacteriaceae is a large family of Gram-negative...

    • What Are The Symptoms of An E. Coli Infection?
    • What Causes E. Coli Infections?
    • How Do You Get E. Coli?
    • What Are The Complications of E. Coli Infections?

    Symptoms of E. coligastroenteritis include: 1. Diarrhea. This is often watery and sometimes bloody. 2. Stomach pains and cramps. 3. Loss of appetite. 4. Low fever. Watery diarrhea is usually the first symptom of an E. coli infection in your GI tract. You can also have different symptoms depending on where in your body you’re infected.

    Many strains of E. colican cause diarrheagenic infections in your GI tract. Most cause similar symptoms, like watery diarrhea, but some are more serious than others. Scientists categorize them by how they attach to your cells and the types of toxins they release. Types of diarrheagenic E. coliinclude: 1. Shiga toxin-producingE. coli(STEC). 2. Enter...

    Most diarrheagenic E. colistrains spread through fecal-oral transmission. This happens when bacteria from poop that’s too small to see make their way into your mouth and digestive tract. Some forms, like STEC, can also transmit through undercooked meat and unpasteurized beverages. Specifically, you can get E. colifrom: 1. Eating contaminated foods....

    E. colisometimes causes life-threatening complications, including: 1. Hemolytic uremic syndrome (HUS). 2. Sepsis, a serious reaction to an infection in your bloodstream. 3. Malnutritionor delayed growth. Kids with chronic diarrhea may not be able to absorb the nutrients they need to grow.

  3. Oct 1, 2022 · Symptoms. Signs and symptoms of E. coli O157:H7 infection usually begin three or four days after exposure to the bacteria. But you may become ill as soon as one day after exposure to more than a week later. Signs and symptoms include: Diarrhea, which may range from mild and watery to severe and bloody. Stomach cramping, pain or tenderness.

  4. Feb 7, 2018 · Escherichia coli (E. coli) is a bacteria that is commonly found in the lower intestine of warm-blooded organisms. Most E.coli strains are harmless, but some can cause serious food poisoning. Shiga toxin-producing E. coli (STEC) is a bacterium that can cause severe foodborne disease. Primary sources of STEC outbreaks are raw or undercooked ...

  5. Jul 13, 2023 · Escherichia coli (E. coli) is a gram-negative bacillus that is a causative organism of many diarrheal illnesses, including traveler’s diarrhea and dysentery. E. coli is the most common pathogen leading to uncomplicated cystitis, and also results in other extraintestinal illnesses, including pneumonia, bacteremia, and abdominal infections such ...

    • Matthew Mueller, Christopher R. Tainter
    • 2023/07/13
  6. Escherichia coli (abbreviated as E. coli) are bacteria found in the environment, foods, and intestines of people and animals. E. coli are a large and diverse group of bacteria. Although most strains of E. coli are harmless, others can make you sick. Some kinds of E. coli can cause diarrhea, while others cause urinary tract infections ...

  7. Dec 23, 2021 · Escherichia coli ( E. coli) is a bacterium that normally lives in the intestines of people and animals. Certain types can cause an intestinal infection. It can lead to severe, potentially life ...

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