Japanese curry is easily one of the top national dishes of Japan, behind sushi, ramen, and miso soup. It is distinctly Japanese, varying enough from Indian or Thai curries to be its own. Making Japanese curry in the Instant Pot® ensures the texture is perfect, and the meat, if used, is tender and juicy.
Names of dishes and establishments of Japanese cuisine in Russian linguistic culture: structural features and pragmatics
Deep-fried chipped potatoes are a very popular food item. They are called fritten in Limburgisch . However, unlike the 6–10 mm thick " French fries " which are normally served in American fast-food restaurants, Limburgian fries are more substantial (12–15 mm thick) and are typically fried in suet (preferably oxen), similar to Belgian fries.
Crêpe cakes are usually 15-30 layers, and the crêpes used are very thin and soft.  Batters can also consist of other ingredients such as butter, milk, water, eggs, flour, salt, and sugar. Fillings are commonly added to the center of the crêpe and served with the edges partially folded over the center.
Finally, a comparison of the history pages of the two articles provides further evidence as to which of the two names/articles was the more commonly-used/popular (at least among Wikipedia editors). Over the past year (since Oct. 2003), and excluding the merger and changes made after the other article was deleted, there was a grand total of 10 ...
Original names please "Some other notable dishes include fried soybean curd in peanut sauce, fiery curry prawns and spiced curried meat in coconut marinade." Removed. Please add original names. Preferably add a small blurb.--Malbear 07:52, 23 Sep 2004 (UTC) Prawn noodles
Now, they are mass-produced by food companies. They were also kept in warm water to come around then simmered in a mixture of Dashi, soy sauce, Mirin (sweet Sake), Sake and sugar for about twenty minutes.