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  1. Rhubarb Custard Pie - Yahoo Recipe Search

    Grandma's Rhubarb Custard Pie
    Allrecipes
    A sweet and tart rhubarb pie filled with custard and topped off with a light meringue. Passed from generation to generation, this pie is a hit with my whole family!
    Easy Rhubarb Pie
    Allrecipes
    A spring tradition in my family. This wonderful recipe passed down from my great-grandmother combines the sweetness of a crumb topping with a tart custard-style rhubarb pie.
    Grandma Renelt’s Rhubarb Custard Pie
    Yummly
    Very good pie! First taste of rhubarb this year and this brought smiles to our family. Will be making a few more of these for sure.
    Rhubarb Grapefruit Custard Pie
    Yummly
    Rhubarb Grapefruit Custard Pie With Pie Crust, Sugar, Zest, All-purpose Flour, Salt, Large Eggs, Melted Butter, Pink Grapefruit Juice, Heavy Cream, Rhubarb
    Rhubarb Custard Pie
    Yummly
    Rhubarb Custard Pie With Pie Dough, Rhubarb, Granulated Sugar, Finely Grated Orange Zest, Orange Juice, Large Eggs, Heavy Cream, All Purpose Flour, Confectioners’ Sugar
    Rhubarb Custard Pie
    Yummly
    Rhubarb Custard Pie With Granulated Sugar, All Purpose Flour, Ground Nutmeg, Rhubarb, Orange Zest, Vanilla Extract, Heavy Cream, Large Eggs, Salted Butter, Pie Crust, Granulated Sugar, All Purpose Flour, Ground Nutmeg, Rhubarb, Orange Zest, Vanilla Extract, Heavy Cream, Large Eggs, Salted Butter, Pi
    Rhubarb Custard Pie
    Yummly
    Rhubarb Custard Pie With All-purpose Flour, Sugar, Salt, Butter, Canola Oil, Ice Water, Sugar, Butter, Large Egg, Large Egg Whites, Nonfat Milk, Vanilla Extract, Rhubarb, All-purpose Flour, Large Egg Whites, Cream Of Tartar, Sugar
    Rhubarb Custard Pie
    Yummly
    Rhubarb Custard Pie With Flour, Salt, Shortening, Ice Water, Rhubarb, Flour, Sugar, Eggs, Milk
    Rhubarb Custard Pie
    Yummly
    Rhubarb Custard Pie With Pie Crust, Rhubarb, Sugar, Eggs, Heavy Cream, Flour, Salt, Vanilla Extract

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  2. Cook: 1 hr 50 min. Yield: 10 servings. Nutrition Info. Rhubarb, technically a vegetable, is known for its very tart flavor and the fact that only the stalks are edible. There are many varieties of ...

    • Food Network Kitchen
  3. May 22, 2024 · Spread rhubarb evenly in unbaked pie shell. Combine sugar, flour, and nutmeg in a medium bowl; mix well. Add eggs and milk; beat until smooth. Pour egg mixture over rhubarb layer. Cover edges of pie shell with aluminum foil to prevent overbrowning. Bake in the preheated oven for 50 minutes. Remove foil; bake 10 minutes more.

  4. May 8, 2024 · This pretty pink rhubarb custard pie starts with a basic custard base. The flavors of the custard—citrusy orange, rich vanilla, and a hint of almond extract—complement the tartness of the rhubarb. A flaky crust adds a crisp, buttery base to contrast the creaminess of the filling.

  5. May 12, 2023 · Learn how to make our rhubarb custard pie recipe, which is a crowd-pleasing spring dessert. The simple custard base lets the sweet-tart flavor of rhubarb shine.

  6. May 19, 2020 · This quick and easy rhubarb custard pie is a classic English dessert! The tart, tangy, sour, and vegetable flavors of pink and red rhubarb are balanced out by a creamy, velvety custard and flaky. buttery pie crust.

  7. 5 days ago · This classic rhubarb custard pie is the perfect dessert for a spring or summer cookout or potluck. Use a ready-made pie crust or the homemade pastry.

  8. Mar 11, 2023 · Rhubarb custard pie is a perfect way to put the sweet, springy vegetable to use. Serve it with a scoop of vanilla ice cream.

  9. Jun 10, 2014 · Rhubarb Custard Pie is a decadent dessert recipe perfect for a sweet summer treat. A flaky pie crust is filled with a rich egg custard and tart rhubarb for a classic pie you will adore! Prep Time 10 mins. Cook Time 50 mins. Total Time 1 hr.

  10. Mar 7, 2024 · Tart rhubarb and creamy custardsweetened with just a hint of orange zest and nestled inside a flaky crust—are a match made in rustic pie heaven. This no-fuss single crust pie takes only a few minutes to prepare.

  11. Jun 1, 2024 · This Rhubarb Custard Pie pairs the delectable tartness of rhubarb with a nice creamy custard for the perfect balance of sweetness, all wrapped up in a perfectly-flaky crust. Rhubarb is summer’s favorite dessert flavor and once you try this pie, you’ll agree.

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