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  1. Dec 18, 2019 · Heat oven to 450°F. Line a large baking sheet with foil (or parchment*), and if you happen to own a wire cooling rack, place it on top of the baking sheet. Prep the potato. Using a dinner fork or a small paring knife, poke the potato at least 10 times on all sides. Place the potato on the prepared baking sheet.

    • 2 min
    • 251
  2. Oct 17, 2023 · Drizzle with 1 Tbsp. oil; season with salt and pepper. Fold edges of foil up and over garlic and crimp to close, creating a tight packet. Place on baking sheet with potatoes and roast until a ...

  3. Nov 2, 2023 · Spoon them into a casserole dish or large container then cover and refrigerate for 1-2 days. To Reheat: Remove from fridge 1 hour before baking. Taste and add additional seasonings as needed, or milk, to make sure they are soft. Bake, covered, at 350 degrees for 20-30 minutes or until warm.

  4. Nov 16, 2023 · Step 1. Fill a large saucepan about halfway with cool water and set aside. Peel the potatoes, then cut them into 1-inch pieces and transfer to the saucepan as you work to prevent browning. Add more water, if needed, to cover the potatoes by about an inch, then set the saucepan over medium-high heat.

  5. Dec 6, 2019 · Hungry Man's Baked Potatoes. Russet or sweet potatoes (pictured) are topped with bacon, veggies, pulled pork and goat cheese for a unique take on a baked potato dinner. —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Go to Recipe. 9 / 20.

  6. May 17, 2024 · Pro. Loaded Mashed Potatoes Ali Rosen. extra-virgin olive oil, kosher salt, chives, milk, kosher salt and 6 more. Mashed Potatoes Miles-MeredithThompson. butter, russet potatoes, salt, whole milk. GARLIC MASHED POTATOES McCormick. McCormick Garlic Powder, McCormick Ground White Pepper, Yukon Gold potatoes and 6 more.

  7. Nov 7, 2019 · Instructions. Place potatoes in a large pot, cover with cold water by 2 inches, and bring to a boil. Add 2 teaspoons salt, and stir to combine. Simmer until fork-tender but not falling apart, about 30 minutes. Drain and return the potatoes to the pot.

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