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12 hours ago · International organizations, including the United Nations 33, recommend that food policies should consider both impacts on human health and environmental sustainability 34,35, highlighting the ...
12 hours ago · Why the Health of Tens of Millions Depends on the US-Mexico Tortilla War. A trade dispute between Mexico City and Washington puts a spotlight on food sovereignty, GMOs, glyphosate, and the fate of ...
12 hours ago · An organic food supply would not only reduce global warming, but vastly improve human health and the viability of world health care systems, while avoiding the centralisation and corporate control of food production. Improving the quality and quantity of our food supply is desirable, but techno foods seem unlikely to do either.
12 hours ago · The United Nations University Institute for Water, Environment and Health has reported that over 1 million water bottles are sold every minute around the world, only a small percentage of which are recycled. The reduction of plastic bottle waste and fossil fuel usage, and, therefore, of greenhouse gas production, as the result of upcycling ...
12 hours ago · As the world grapples with the urgent need to protect human health, combat climate change, and protect biodiversity, the foods we eat have come under scrutiny. Unhealthy diets are a major contributor to the global burden of disease. And food systems are a major contributor to climate change and environmental destruction.
12 hours ago · However, shifting environmental conditions can result in community dysbiosis, where the growth of opportunistic species can lead to harmful blooms and toxin production with negative consequences to human health, livestock and fish stocks.
