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22 hours ago · Horse meat is especially popular in Lombardy, Apulia, the Veneto, Friuli-Venezia Giulia, Trentino-Alto Adige/Südtirol, Parma, and the islands of Sardinia and Sicily. Horse meat is used in a variety of recipes: as a stew called pastissada (typical of Verona), served as steaks, as carpaccio, or made into bresaola.
22 hours ago · Braciola di maiale – pork loin with tomatoes sauce, garlic, capers and pine nuts. Caponata di pesce – fish caponata; bread (baked in the shape of a donut), anchovies, tuna, lemon juice, olive oil and pepper. Casatiello – Neapolitan Easter pie with Parmesan, pecorino, eggs, salami, bacon, and pepper.
22 hours ago · Éamon de Valera [a] [b] ( / ˈeɪmən ˌdɛvəˈlɛərə, - ˈlɪər -/, Irish: [ˈeːmˠən̪ˠ dʲɛ ˈwalʲəɾʲə]; first registered as George de Valero; changed some time before 1901 to Edward de Valera; [2] 14 October 1882 – 29 August 1975) was an Irish statesman and political leader. He served several terms as head of government and ...
22 hours ago · Statistics from Assaeroporti [2] Milan Malpensa Airport ( IATA: MXP, ICAO: LIMC) [3] [4] is the largest international airport in northern Italy, serving Lombardy, Piedmont and Liguria, as well as the Swiss Canton of Ticino. The airport is 49 kilometres (30 mi) northwest of Milan, [5] next to the Ticino river dividing Lombardy and Piedmont.
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related to: why is parma called parma chickenMake A Meal The Whole Family Will Enjoy With Hellmann's Parmesan Crusted Chicken Recipe. Our Parmesan Crusted Chicken Recipe Uses Hellmann's Real Mayo For A Juicy Chicken Dinner
