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  1. Paul West (August 27, 1911 – June 15, 1998) was an American writer who penned works for radio and television. He should not be confused with the American playwright and screenwriter Paul West (1871–1918) or the British-born American novelist, essayist, and poet Paul West (1930–2015).

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  3. Jul 28, 1998 · Paul West, a television and radio writer whose credits include “Father Knows Best” and “My Three Sons,” died June 15 in his home in San Anselmo, Calif., after a bout with pneumonia. He was 86.

  4. Paul West spent his entire career specializing in writing family comedies for radio and television. He started out penning material for one of the first daily serials, Sally of the Star at CBS Radio's Hollywood headquarters in 1935; while there, he also wrote for other shows, including scripts for W.C. Fields' Lux Theater of the Air.

    • January 1, 1912
    • June 15, 1998
  5. Paul Noden West (23 February 1930 – 18 October 2015) was a British-born American novelist, poet, and essayist. He was born in Eckington, Derbyshire in England to Alfred and Mildred (Noden) West. Before his death, he resided in Ithaca, New York, with his wife Diane Ackerman, a writer, poet, and naturalist. West is the author of more than 50 books.

  6. www.theparisreview.org › authors › 5145Paris Review - Paul West

    Paul West, whom the New York Times once praised for his “unsettling nonuniformity,” died this week at eighty-five. An absurdist with a formidable, playful, idiosyncratic style—“we become inured and have to be awakened by something intolerably vivid,…

  7. Jun 19, 2011 · Paul Wests goal as a writer is to expand consciousness through the uninhibited play of the imagination, to revel in the glory of words, not to preach lessons in civic duty. And that anarchistic intensity has gotten him into trouble with those who mistakenly believe that exploring the mind of evil indicates approval. By Bill Marx.

  8. We’ll be joined by Australian chef, food grower, author and presenter, Paul West, for a delectable feast and an insightful keynote address about consumers’ expectations when it comes to livestock protein.

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