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Apr 21, 2020 · Ben Starr, the Ultimate Food Geek, shows you that a proper sourdough starter can be made from ANY flour (even bleached, all-purpose flour) and filtered water.
Mar 18, 2024 · This is the very easiest way to create a viable sourdough starter from ANY flour in about 2 weeks, with almost no effort. Note that if your starter molds during the first week, your home is high in mold spores, and may even be colonized.
Mar 18, 2024 · Ben Starr, the Ultimate Food Geek, teaches a simple sourdough sandwich bread with no kneading, slapping, or folding, using unfed, cold starter straight from the fridge. (For printable recipe, move to the bottom!)
Jan 22, 2014 · Scrape the starter out of its container onto a generously floured surface and cut it into 8-10 pieces. Reattach the stand mixer bowl containing the dough, and begin kneading with the dough hook. Add a piece of sourdough starter every 15 seconds or so.
Mar 28, 2024 · March 28, 2024. *NEW* 10 Minute SIMPLER Sourdough (For Lazy People) Watch on. This recipe has gone viral on YouTube, as it’s vastly easier than most of the other sourdough recipes out there. Please use sleepy, unfed starter straight from your fridge. No kneading for more than a few seconds.
Ben Starr, the Ultimate Food Geek, proves the rest of the sourdough world wrong by baking a PERFECT loaf of sourdough bread using a starter that hasn't been fed in over 5 MONTHS!!!...
Mix all ingredients at once. Let the dough bulk ferment at “room temperature” (first rise) for 24 hours. Shape, final proof at room temperature, and bake on Day 2. Unique features of the recipe include, no autolyse, no stretch and folds, no pre-shaping, no banneton, and no pre-heating of the oven.
