Yahoo Web Search

Search results

  1. Jul 23, 2018 · Genetically modified (GM) foods. Food produced from or using genetically modified organisms (GMOs) is referred to as GM food.1 It could include processed foods such as oil used as a cooking medium or ready-to-eat snacks such as chips or breakfast cereal made from GM crops such as soya bean, corn, cottonseed, tomato and potato.

    • 3MB
    • 34
  2. May 26, 2020 · The 100-plus wild species relatives of potato provide a virtually endless source of traits that can be incorporated into elite varieties relatively easily and quickly. Read the original post X ...

  3. People also ask

  4. Sep 21, 2010 · This will set a precedence to focus on GM technology to improve nutritive quality of food, a dire need for a developing country like India." Padmanabhan said that potato per se may not satisfy the ...

  5. Jan 2, 2003 · Genetically modified 'protato' to feed India's poor. Genetically modified potatoes will play a key part in an ambitious 15-year plan to combat malnutrition among India’s poorest...

    • Andy Coghlan
  6. Mar 4, 2016 · Genetically engineered crops: India's path ahead. In 2013, the World Food Prize Foundation recognised pioneering work in the area of plant biotechnology by Robert Fraley, Mary-Dell Chilton and ...

  7. Jun 12, 2003 · If, as expected, the protato is approved by Christmas, India will have won the race to develop the first "functional" GM food. British, American and Australian researchers are all working...

  8. Jan 6, 2022 · Introduction. Potato (Solanum tuberosum L.) is the third most important food for human consumption behind wheat and rice, and among the top horticultural crops.Citation 1 Two thirds of the annual yield is marketed fresh, while the remainder is processed for snack and other industrial food products, including animal feed, adhesives, pharmaceuticals, wood, and textile commodities.