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  1. GMO foods are as healthful and safe to eat as their non-GMO counterparts. Some GMO plants have actually been modified to improve their nutritional value. An example is GMO soybeans with healthier ...

  2. FDA regulates most human and animal food, including GMO foods. In doing so, FDA makes sure that foods that are GMOs or have GMO ingredients meet the same strict safety standards as all other foods.

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  4. Generally consumers consider that conventional foods (that have an established record of safe consumption over the history) are safe. Whenever novel varieties of organisms for food use are developed using the traditional breeding methods that had existed before the introduction of gene technology, some of the characteristics of organisms may be altered, either in a positive or a negative way.

    • Who Makes Sure GMOs Are Safe?
    • How Does The Plant Biotechnology Consultation Program Work?
    • How Can I Tell If I’m Eating GMOs?

    Many federal agencies play an important role in ensuring the safety of GMOs. As described in the Coordinated Framework for the Regulation of Biotechnology, multiple federal agencies work to ensure the safety of GMOs. Collaboration and coordination among these agencies help make sure food developers understand the importance of a safe food supply an...

    The Plant Biotechnology Consultation Programis a voluntary program with four key steps: 1. GMO plant developer meets with FDA about a potential new product for use in human and animal food. 2. GMO developer submits food safety assessment data and information to FDA. 3. FDA evaluates the data and information and resolves any issues with the develope...

    Certain types of GMOs have a disclosure that lets you know if the food, or ingredients you are eating, is a bioengineered food. The National Bioengineered Food Disclosure Standard defines bioengineered foodsas those that contain detectable genetic material that has been modified through certain lab techniques and cannot be created through conventio...

  5. In a 2015 Pew Research Center survey of consumers, 57% of adults believe that eating GMO foods is unsafe, while 37% say they believe it is generally safe. Yet, science continues to suggest that there is no substantiated evidence that GMO foods are less safe than non-GMO derived food products.

  6. GMOs should be safe for human and animal health and the environment. Do GMOs affect your health? GMO foods are as healthful and safe to eat as their non-GMO counterparts. Some GMO plants have actually been modified to improve their nutritional value. An example is GMO soybeans with healthier oils that can be used to replace oils that contain ...

  7. Sep 15, 2021 · GMO food is GM-OK. Good news: The majority of food safety experts agree that genetically modified organisms, from plants to animals, are generally safe for human consumption. The...

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