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  1. May 26, 2020 · The 100-plus wild species relatives of potato provide a virtually endless source of traits that can be incorporated into elite varieties relatively easily and quickly.

  2. These problems can be addressed by genetic modification (GM) or gene editing (GE) and open a wide horizon for potato crop improvement. Current genetically modified and gene edited varieties include those with Colorado potato beetle and late blight resistance, reduction in acrylamide, and modified starch content.

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  4. May 18, 2018 · Working together, scientists from Wageningen University & Research and Teagasc, the Irish Agriculture and Food Development Authority, have developed a two-pronged approach: a genetically modified potato, along with a new pest management strategy, that combine for healthy crops with minimal fungicide use.

  5. Sep 14, 2022 · Potatoes (Solanum tuberosum) are one of the most important crops worldwide. However, its production and nutrient content are endangered by both biotic and abiotic stresses. The main yield losses are caused by pest damage (e.g., Colorado potato beetle and aphids), virus disease (e.g., Potato leafroll virus and Potato viruses Y and X), or oomycete pathogens (like Phytophthora infestans), which ...

  6. Today, farmers fight potato blight with fungicides. In the future, though, genetically modified potatoes resistant to the blight may finally banish the specter of the Irish potato famine.

  7. Feb 17, 2014 · BRITISH scientists have developed a strain of genetically modified potato that appears to be completely resistant to the devastating fungus late blight. During the three-year study, conducted...

  8. Jan 10, 2022 · The public concerns of consumers must be allayed with the information necessary to understand that GE potato are important for the sustainability of potato production, food security, income generation, and environmental protection.