Search results
May 3, 2024 · As the cabbage starts to cook down a bit, stir it good to coat the cabbage with butter. You’ll want to stir the cabbage often as it cooks because the smaller pieces have a tendency to burn. After a couple of minutes of cooking and stirring, add in the salt. Add the black pepper.
6 days ago · Instructions. Melt the butter over medium heat in a large skillet. Add the shredded cabbage, sprinkle about ½ teaspoon salt over it, and give it a stir. Cover and cook until the cabbage starts to wilt, stirring often. At this point, you can remove the lid and turn the heat up to medium-high.
May 16, 2024 · Simmer. Let the carrots and onions simmer for 2-3 minutes. Add cabbage, add salt, pepper, and paprika. Combine ingredients, stir well, cover, and simmer until cabbage is tender, stirring occasionally. Return the cooked beef, stir, garnish with fresh herbs like parsley or chives, and serve while hot.
6 days ago · Preheat the oven to 425°. Beat the egg in a shallow bowl. In another shallow bowl, mix 2/3 cup dry bread crumbs, 1/2 teaspoon seasoned salt and 1/4 teaspoon pepper. Dip the onion rings into the egg, then roll the onions in the bread crumb mixture. Place the onions on a baking sheet coated with cooking spray.
May 7, 2024 · Once the oil is hot, remove the fish from the milk and pat it dry with a paper towel. Dip each fillet into the batter mix, making sure to coat it evenly on both sides. Carefully place the fish into the hot oil and fry for 3-4 minutes on each side, or until the fish is golden brown and crispy.
May 15, 2024 · The oil should be very hot but not smoking. Place flour-coated crabs, back side down, in sauté pan; reduce heat to medium if pan starts to smoke. Sauté crabs until golden and crisp, about 3 minutes (do not stand too close to pan; crabs tend to spatter during cooking). Turn crabs over, and cook 2 minutes more.
May 3, 2024 · Frying the shrimp wontons. Place a large heavy pot on the stove on medium heat. Add enough oil to the pot for deep frying. Allow the pot and the oil to heat up properly. It can take about 10 minutes to heat up so get that started while you are filling and folding the wontons.
