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  1. Apr 19, 2023 · 2016: Congress passes a law requiring labeling for some foods produced through genetic engineering and uses the term “bioengineered,” which will start to appear on some foods. 2017: GMO apples ...

  2. Sep 1, 2017 · Scaring people and challenging consensus science is a big business in the GMO skeptics movement. Fringe outfits like Joseph Mercola’s eponymous site— “the World’s #1 Natural Health website ...

  3. Jan 29, 2015 · The differences are sharpest over biomedical research, including GMOs. 88% of AAAS scientists think eating GM food is safe, while only 37% of the public believes that’s true—a 51-percentage ...

  4. May 17, 2016 · Scientists Say GMO Foods Are Safe, Public Skepticism Remains ... The report cites one study that puts the cost of managing glyphosate-resistant weeds at $66/acre for corn and $22/acre for soy, an ...

  5. Nat Graham is a sixth year doctoral candidate in the Division of Biological Sciences at the University of Missouri Columbia. His research focuses on improving genetic transformation in maize. He is also the founder of a local program called “Science on Tap”, designed to give graduate students the opportunity to present their research to the community.

  6. Jan 21, 2022 · Final number. After categorizing the different institutions from Africa (14), Asia (5), Europe (89), Latin America (8), North America (28), Oceania (7) and internationals (15), a total of 166 ...

  7. May 17, 2016 · Though long-term epidemiological studies have not directly addressed GE food consumption, available epidemiological data do not show associations between any disease or chronic conditions and the consumption of GE foods. There is some evidence that GE insect-resistant crops have had benefits to human health by reducing insecticide poisonings.