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  1. 6 days ago · Food and farming Q&A: The evolving debate about using genetically modified crops in a warming world. Crops that have been “altered” by scientists in a laboratory can be found growing on millions of hectares of farmland around the world. These “genetically modified organisms” (GMOs) are planted extensively across swathes of North and ...

  2. 6 days ago · Although various food and health authorities consider them safe, GMOs, like genetically modified foods, may not be completely safe, as they are associated with health risks like allergic reactions, antibiotic resistance, and toxicity. Genetic engineering of plants dates back to the 1970s, when scientists were able to make changes that were ...

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  4. May 10, 2024 · In 2019, Health Canada received a submission to allow the sale of a genetically modified (GM) potato variety referred to as Simplot Innate® potato event Gen2-Z6. This GM potato variety has lower levels of the amino acid asparagine and the sugars glucose and fructose for the purpose of reducing acrylamide formation when potatoes are cooked at ...

  5. 1 day ago · e. Genetically modified foods ( GM foods ), also known as genetically engineered foods ( GE foods ), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater ...

  6. 5 days ago · e. Genetically modified food controversies are disputes over the use of foods and other goods derived from genetically modified crops instead of conventional crops, and other uses of genetic engineering in food production. The disputes involve consumers, farmers, biotechnology companies, governmental regulators, non-governmental organizations ...

  7. May 3, 2024 · Decades ago, researchers created the genetically modified (GM) rice variety to combat vitamin A deficiency, a scourge of the developing world that can cause blindness and even lead to death. But for more than 20 years activists opposed to GM crops kept Golden Rice confined to laboratories and test plots.

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