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  1. 4 days ago · Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering.

  2. 1 day ago · In this Q&A, Carbon Brief looks at the difference between GMOs and gene-edited foods and whether these technologies can help crops deal with climate change while boosting food security.

  3. May 22, 2024 · Fitness & Nutrition. The truth about genetically modified foods (or GMOs): Are they safe? There have been controversies surrounding the safety of genetically modified foods, with some authorities saying they are generally safe for consumption. But are they? Read on to find out. Last updated:2024-05-22T08:29:24Z. Authors. Jubilee Ojiakor.

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  5. May 18, 2024 · While some people are wary of GMOs, others appreciate the benefits they bring to farming and food production. Here’s a list of everyday foods that have been genetically tweaked, along with a brief explanation of why they were modified. Photo credit: Depositphotos.

  6. 4 days ago · Updated on May 27, 2024. In the U.S., GMOs are everywhere in our supply chain. According to the Grocery Manufacturers Association, 75-80% of all conventional, processed foods contain some form of GMOs. In this post, I’ll tell you how toavoid GMOs and find non GMO varieties.

  7. May 16, 2024 · GMO stands for Genetically-Modified Organism. The first GMO animal is the GloFish, a Zebrafish modified to glow in the dark. Scientists agree that GMO foods are no more dangerous than any other kind of food. Studies show that GMO crops have fewer chances of mutating compared to non-GMO crops.

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