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Jun 26, 2024 · This Vinegar Coleslaw recipe is just as flavorful as the mayo version but less calories and fat. It's healthy, fresh, and only takes 10 minutes to make!
Jun 27, 2024 · Pebre sauce is sort of like the pico de gallo for Chilean barbecue — a simple fresh salsa with a ton of flavor. It’s delicious with grilled meats, whether steak, chicken, or pork. Or serve it atop toasted bread for a quick-to-make, yet surprisingly flavorful appetizer or as a side to tortilla chips instead of your everyday salsa.
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6 days ago · Traditional coleslaw is little more than shredded cabbage and a creamy dressing. This recipe adds a bit more flavor with shredded carrots and onion. The creamy dressing is made with mayonnaise, sugar, cider vinegar, salt, and pepper, for a just right tangy-sweet flavor.
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- Side Dish
- Ann Taylor Pittman
Jun 23, 2024 · This Icebox Coleslaw is vinegar-based, super easy to make, and will last a long time in the refrigerator. It’s a great summer treat!
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- American, Southern
- Salad, Side Dish
Jun 17, 2024 · Enjoy this flavorful mix of spicy, tangy, and sweet over crispy fried chicken strips to recreate a homemade version of Applebee’s honey pepper chicken tenders with a side of mac and cheese.
6 days ago · The tomato ( / təmeɪtoʊ / or / təmɑːtoʊ /) is the edible berry of the plant Solanum lycopersicum, [1] [2] commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. [2] [3] The Nahuatl word tomatl gave rise to the Spanish word tomate, from which the English word tomato derives.