Search results
3 days ago · Turn the eggplant over and cover with a lid. Cook until eggplant is cooked through (about 3 to 4 minutes). Prepare the miso glaze. Meanwhile, in a bowl, mix miso, mirin, sugar and sake. Whisk until mixed thoroughly. Glaze the eggplant. Cover a cooking tray with foil and place the eggplant on top (skin side down).
- (43)
- 288
- Appetizer
May 7, 2024 · Add all the ingredients for the teriyaki marinade in a bowl and mix well until sugar is fully dissolved. Slice and cut the eggplants, then transfer to a large bowl. Pour marinade over the eggplants and ensure every part is coated with the sauce. Leave it to marinate for 20 minutes, turning occasionally.
- (20)
- 416
- Vegetables
3 days ago · Keeping the temperature at medium-low, gently add the seasoned chicken to the rice and broth. Transfer the bacon and rendered bacon fat from the skillet into the pot, then add the cream of chicken soup, garlic powder and lemon zest. Cover and simmer on low to medium-low heat for 15 minutes.
May 7, 2024 · Add Shaoxing rice wine, yellow bean paste, and sweet flour sauce. Mix well then add water. Cover with a lid and leave to simmer over low heat for 20 minutes (or 15 minutes if using ground meat).
- Main Course
- 618
- 4
Apr 26, 2024 · Beni Shoga. Shibazuke. Kyurizuke. Fukujinzuke. It's often said that a Japanese meal is built around three core foods: rice, soup, and pickles. Rice, plain and filling, is the main staple, so significant to the national cuisine that scarcely a meal goes by without it. Soup, miso-enhanced or otherwise, provides the comforts of umami—the appeal ...
- Miki Kawasaki
3 days ago · Google Translate is a web-based free-to-user translation service developed by Google in April 2006. [11] It translates multiple forms of texts and media such as words, phrases and webpages. Originally, Google Translate was released as a statistical machine translation service. [11] The input text had to be translated into English first before ...
May 15, 2024 · Garlic. Okra. Eggplant. Radish. Cabbage. Salt. Sinigang is a sour Filipino soup consisting of sampalok (fruits of the tamarind tree), water spinach, hot peppers, cabbage, broccoli, eggplant, diced tomatoes, sliced onions, ginger, garlic, green beans, fish sauce, and salt. The basic broth usually consists of rice washing, with the addition of a ...
