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  1. May 10, 2024 · It was the lack of another substance, Funk theorized in 1912: a nitrogen-containing compound he called vitamine, a combination of the Latin word for “life” and “amine,” the name for a compound...

  2. 1 day ago · The study showed that each additional 100 grams of potato consumed daily was associated with a 4% lower risk of death. For reference, a medium russet potato is approximately 175 grams. Arnesen said that this study “does not show that potatoes are a ‘superfood,’ only that potatoes may not be as ‘bad’ as they are reputed to be.

  3. May 13, 2024 · Potatoes are low in fat and calories and high in nutrients such as potassium (which helps regulate blood pressure), vitamin C (an antioxidant), and fiber, which can help lower cholesterol levels.

  4. May 13, 2024 · The fat-soluble vitamins are vitamins A, D, E and K. They should be eaten with a bit of healthy fat, like avocado or olive oil, to be most beneficial.

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  5. May 27, 2024 · Potatoes, including boiled ones, are an excellent source of dietary fiber. Fiber is essential for digestive health and can help regulate blood sugar levels. Packed with Vitamins. Boiled potatoes are rich in essential vitamins such as vitamin C, vitamin B6, and vitamin K.

  6. 3 days ago · Some vegetables offer more nutritional benefits when consumed raw, while others have more to offer when cooked. For example, bell peppers lose some of their vitamin C content when exposed to heat ...

  7. May 13, 2024 · Vitamin C and all the B vitamins are water-soluble. They move through your system quickly. How can you make sure you’re getting enough? Our expert explains.

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