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  1. 1 day ago · Image: iStock. Specific harmful ingredients. Ultra-processed foods are generally high in fructose, refined flour and starch, salt, food additives and industrially processed vegetable oil. Ultra ...

  2. May 22, 2024 · Food and farming Q&A: The evolving debate about using genetically modified crops in a warming world. Crops that have been “altered” by scientists in a laboratory can be found growing on millions of hectares of farmland around the world. These “genetically modified organisms” (GMOs) are planted extensively across swathes of North and ...

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  4. May 22, 2024 · Although various food and health authorities consider them safe, GMOs, like genetically modified foods, may not be completely safe, as they are associated with health risks like allergic reactions, antibiotic resistance, and toxicity.

  5. 5 days ago · The key areas of controversy related to genetically modified food (GM food or GMO food) are whether such food should be labeled, the role of government regulators, the objectivity of scientific research and publication, the effect of genetically modified crops on health and the environment, the effect on pesticide resistance, the impact of such ...

  6. May 21, 2024 · Many genetically modified crops, Starbuck says, go toward feeding animals for meat production - and improvements in yield won’t change the fact that humans need to move away from eating so...

  7. May 20, 2024 · Following a review of almost 900 studies, the National Academies of Sciences, Engineering, and Medicine reported today that genetically modified organisms -- GMOs -- pose no more of a health...

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