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Bernard Daniel Jacques Loiseau (French pronunciation: [bɛʁnaʁ danjɛl ʒak lwazo]; 13 January 1951 – 24 February 2003) was a French chef at Le Relais Bernard Loiseau in Saulieu, Côte-d'Or. He obtained three stars in the Michelin Guide and had a peak rating of 19.5/20 in the Gault Millau restaurant guide . [1]
Feb 4, 2023 · Bernard Loiseau was a famous French chef who killed himself in 2003 after losing two points from a food guide. Learn about his life, achievements, and the impact of his death on the culinary world.
Discover the Bernard Loiseau Group, leader in the world of fine dining and hospitality, featuring a chateaux hotel, winery and Michelin-star restaurants in France.
Feb 25, 2003 · Bernard Loiseau, a well-known French chef and restaurateur, was found shot dead at his home in eastern France today with his hunting rifle at his side. Suicide was suspected. Mr....
Loiseau was one of only twenty-five French chefs to hold Europe’s highest culinary award: three stars in the Michelin Red Guide. He often pointed out that, unlike other chefs, he had not...
Jan 25, 2013 · When famed French chef Bernard Loiseau shot himself in the head in his bedroom with a hunting rifle in 2003, the culinary set wept over losing one of the world’s greatest chefs—and then almost...
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Bernard Loiseau (1951-2003) – Saulieu, France Chef Biography Born in the Auvergne region of central France, Bernard had decided to become a chef as a teenager, apprenticing at the famous La Maison Troisgros, run by the Great Chef brothers, between 1968 and 1971.
