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Bake it like Kate: Food & Wine published this recipe in a dessert book published in the late '80s. They left the method in Miss Hepburn's original rendition. Step 1 calls for the eggs and vanilla to be added to the melted cocoa/butter mixture, and then you "beat it all like mad."
Jul 1, 2022 · Follow along with our video producer Vaughn as he cooks his way through Katharine Hepburn's brownie recipe — Yes, *that* Katharine Hepburn! With more than 9,...
- 12 min
- 146.1K
- NYT Cooking
Feb 22, 2013 · Melt butter with the cocoa or chocolate together in a heavy saucepan over medium low, whisking constantly till blended. 2. Remove from heat and stir in the sugar. 3. Whisk in the eggs and vanilla ...
- Dessert
Much like its author, this recipe is a no-fuss classic It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make So easy, in fact, that baking a batch of these might just become part of your weekend routine
Sep 24, 2017 · Remove from heat and let cool for a few minutes. Whisk in eggs, one at a time. Stir in vanilla. In a separate bowl, combine sugar, flour, nuts and salt. Add to the cocoa-butter mixture. Stir until ...
- Maquita Peters
Sep 12, 2021 · Stir in just 1/4 cup of all-purpose flour, a pinch of salt, and chopped walnuts until a thick batter forms. Pour the batter into a buttered 8-inch square baking pan and bake until a toothpick inserted in the center comes out clean. That’s it! Credit: Jesse Szewczyk.
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